Chêne Bleu - Le Rosé

Chêne Bleu is a renowned wine producer located in the picturesque region of Provence, France. With a rich history dating back centuries, this esteemed estate has become synonymous with exceptional quality and craftsmanship.

The story of Chêne Bleu begins in the 11th century when the property was first established as a monastery. The monks recognized the unique terroir of the land, with its limestone-rich soil and ideal climate, and began cultivating vineyards. Over the years, the estate changed hands several times, each owner contributing to its legacy and refining its winemaking techniques.

Today, Chêne Bleu is owned by the Rolet family, who have dedicated themselves to preserving the estate's heritage while embracing modern advancements in viticulture and winemaking. Their commitment to sustainable practices and organic farming has earned them accolades and certifications, making Chêne Bleu a leader in environmentally conscious wine production.

The style of production at Chêne Bleu is characterized by a meticulous attention to detail and a focus on expressing the unique characteristics of the terroir. The vineyards are carefully tended by hand, with each vine receiving individual care and attention. The grapes are harvested at optimal ripeness, ensuring the fullest expression of flavor and aroma.

Chêne Bleu produces a range of wines, each showcasing the distinct qualities of the region. Their flagship wine, Le Rosé, is a true testament to the artistry and skill of the winemakers. Made from a blend of Grenache, Syrah, and Cinsault grapes, this rosé is a delicate and refreshing expression of Provence. With its pale pink hue and vibrant aromas of red berries and citrus, Le Rosé is the perfect accompaniment to a summer afternoon or a romantic evening.

In addition to Le Rosé, Chêne Bleu also produces a selection of red and white wines, each crafted with the same dedication and passion. Their red wines, such as Abélard and Héloïse, are bold and full-bodied, with rich flavors of dark fruits and spices. The white wines, including Aliot and Viognier, are elegant and aromatic, with notes of tropical fruits and floral undertones.

Chêne Bleu's commitment to excellence extends beyond their wines. The estate also produces a range of spirits, including a premium gin and