
- Robert Parker (RP) points
- Vinous points
Après 92 - Mint & Lime Leaf - Dry Alpine Vodka
Size
Price
€48.00 ex. VAT
In stockIn stock
Tasting notes
A Vodka like no other, inspired by the peaceful greenery of alpine summers. Our Potato Spirit is distilled with fresh Spearmint, Kaffir Lime Leaves, and Lime Slices, before undergoing a post-distillation blend with Apple Spirit. The result is a smooth, easysipping Vodka that reflects relaxation.
More information
Provenance
- Type
- Vodka
- Producer
- L'Esprit des Alpes
- Country
- France
Technical
- Vintage
- Grapes
- ABV
- 40.2%
- Size
- 70cl
- Ageing
- Serving
- 6° - 8° C
- Drinking window
Key characteristics
About this vodka
Après 92 by L'Esprit des Alpes represents a distinctive approach to Alpine vodka production, crafted in France with a focus on botanical clarity and dry, sophisticated flavor. This 40.2% ABV spirit distinguishes itself through its infusion of mint and lime leaf, creating a refreshing profile suited to both classic cocktails and contemporary mixology.
L'Esprit des Alpes draws inspiration from the pristine Alpine terroir of France, where mountain springs and cool climates provide ideal conditions for spirit production. The producer's philosophy centers on capturing the essence of alpine botanicals while maintaining the clean, neutral backbone essential to premium vodka. The mint and lime leaf integration reflects a considered approach to flavoring, complementary to the vodka's dry character rather than masking it.
Après 92 works exceptionally well in gin-style serves, tall drinks, and sophisticated cocktails that benefit from herbaceous notes. Its dry profile makes it equally suitable for sipping neat or with minimal dilution, appealing to spirits enthusiasts who appreciate botanical complexity without residual sweetness. An excellent addition to any collection catering to refined palates.


Après Alpine Sour
Après Alpine Sour is a shaken cocktail made with Après 92 - Mint & Lime Leaf - Dry Alpine Vodka, served in a coupe.
- Method
- Shaken
- Glass
- Coupe
- Ice
- Cubes
- Garnish
- Lemon peel twisted over the top of the drink to express the oils
Ingredients
- 60 ml Après 92 - Mint & Lime Leaf - Dry Alpine Vodka
- 30 ml freshly squeezed lemon juice
- 20 ml simple syrup
- 1 egg white
Method
- Add the Après 92 vodka, lemon juice, simple syrup, and egg white to a cocktail shaker.
- Dry shake (without ice) for 30 seconds to emulsify the egg white.
- Add ice to the shaker and shake vigorously for 15 seconds.
- Double strain the mixture into a chilled coupe glass.
Serve
Coupe glass, garnish with a lemon peel twisted over the top of the drink to express the oils.




