Dominus Estate - Christian Moueix

98 Punkte - The Wine Advocate
98 Punkte - The Wine Advocate
Dominus Estate - Christian Moueix - 2019 - 75cl - Onshore Cellars

Dominus Estate - Christian Moueix

98 Punkte - The Wine Advocate
98 Punkte - The Wine Advocate
Weinlese
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The 2019 Dominus is blend of 90% Cabernet Sauvignon, 6% Petit Verdot and 4% Cabernet Franc, aged in 40% new French oak. Impressively dark-hued in the glass, it yields scents of cherries and cassis on the nose—or is it black cherries and redcurrants? Subtle notes of mocha, pencil shavings and almost Graves-like earthiness wind through the concentrated, medium to full-bodied palate, giving it a sense of savory gravitas, while the finish is silky and long, leaving a lingering residue of soft tannins and mouthwatering freshness.

Discover the depth and richness of Dominus Estate - Christian Moueix, crafted by the renowned Dominus Estate. This exquisite red wine showcases the best of its region, offering a symphony of flavors that include ripe berries, subtle spices, and hints of oak. Perfect for elevating any meal or occasion.

Tasting notes 2013201220092006100 Points - The Wine Advocate"The 2013 Dominus is, to my way of thinking, one of the most profound wines Christian Moueix has yet made in his rather brilliant winemaking history, both in France and in Napa Valley. This wine, with very low yields of only 3,500 cases and a final blend of 89% Cabernet Sauvignon, 7% Petit Verdot and 4% Cabernet Franc, offers up notes of cedar wood, forest floor, loamy soil and oodles of blackberry and blackcurrant fruit. Very opaque purple in color, super-pure and intense, this wine has low acidity, but ripe, noticeable tannins. This is a 30- to 40-year wine and a profound effort from this famous vineyard in Yountville." Robert Parker98+ Points - The Wine Advocate"The exuberance and drama in the stunning nose of the dense plum-colored 2012 Dominus offers up notes of Asian spice, ripe, black currants, kirsch, tobacco leaf and Christmas fruitcake. It is full-bodied and opulent, with no hard edges, a seamless integration of acidity, wood and tannin and a density and richness that are built to go on for 25-30 years.” Robert Parker97 Points - The Wine Advocate"The 2009 Dominus saw about 40% new oak compared to the 20% for Napanook. A seamless classic, it offers a symphony of red and black currants, Asian plum sauce, lavender, and underbrush. Sweet Christmas fruitcake characteristics emerge from this magnificent Dominus that finished at 14.5% natural alcohol (slightly higher than usual). The seamless integration of acidity, tannin, wood and alcohol, the brilliant length and overall compelling complexity and richness make it one of the great classics from this historic estate. It should drink well for 20-25 years. ” Robert Parker96 Points - The Wine Advocate"There are 6,500 cases of the superb 2006 Dominus (91% Cabernet Sauvignon, 6% Cabernet Franc, and 3% Petit Verdot). Its dark plum/purple color is accompanied by aromas and flavors of truffles, forest floor, black cherries, black currants, and Asian spices. One of the finest wines of the vintage, it is complete, full-bodied, and seamlessly built with beautiful ripe tannins, low acidity, and a luscious, layered mouthfeel. The aromatics are even more evolved and complex than the 2005's.” Robert ParkerAbout the producerDominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. The wine, Dominus and Napanook, are both estate bottled from the historic Napanook Vineyard. Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix. The estate's Bordeaux varietals benefit from the Yountville microclimate where temperatures are moderated by cool breezes from the San Pablo Bay. The resulting wines are each uniquely refined expressions of this special terroir.Onshore Cellars - ICONIC ProducerChristian Moueix fell in love with the Napa Valley while at university in the late 1960s.  He returned to France to manage the family vineyards, including the famous Pétrus, but made his return to California in 1982 to start a partnership in the renowned Napanook vineyard. By 1995 he was the sole owner of Dominus and was producing one of the finest Bordeaux style wines in California. Moueiux chose the name ‘Dominus’, or ‘Lord of the Estate’ in Latin, to underscore his longstanding commitment to the land and a vision of producing distinctive wines that express the essence of the Napanook vineyard.“At Dominus Estate, we combine centuries old traditions of grape growing and winemaking with innovative practices to transform the highest quality grapes into fine wines with great potential for aging.” - Christian MoueixOne of the most impressive wineries in the world, the 44,000-square-foot rock structure is naturally temperature controlled, with stones that serve as a thermoregulation unit for the entire building.
The exuberance and drama in the stunning nose of the dense plum-colored 2012 Dominus offers up notes of Asian spice, ripe, black currants, kirsch, tobacco leaf and Christmas fruitcake. It is full-bodied and opulent, with no hard edges, a seamless integration of acidity, wood and tannin and a density and richness that are built to go on for 25-30 years.
Tasting notes 2013201220092006100 Points - The Wine Advocate"The 2013 Dominus is, to my way of thinking, one of the most profound wines Christian Moueix has yet made in his rather brilliant winemaking history, both in France and in Napa Valley. This wine, with very low yields of only 3,500 cases and a final blend of 89% Cabernet Sauvignon, 7% Petit Verdot and 4% Cabernet Franc, offers up notes of cedar wood, forest floor, loamy soil and oodles of blackberry and blackcurrant fruit. Very opaque purple in color, super-pure and intense, this wine has low acidity, but ripe, noticeable tannins. This is a 30- to 40-year wine and a profound effort from this famous vineyard in Yountville." Robert Parker98+ Points - The Wine Advocate"The exuberance and drama in the stunning nose of the dense plum-colored 2012 Dominus offers up notes of Asian spice, ripe, black currants, kirsch, tobacco leaf and Christmas fruitcake. It is full-bodied and opulent, with no hard edges, a seamless integration of acidity, wood and tannin and a density and richness that are built to go on for 25-30 years.” Robert Parker97 Points - The Wine Advocate"The 2009 Dominus saw about 40% new oak compared to the 20% for Napanook. A seamless classic, it offers a symphony of red and black currants, Asian plum sauce, lavender, and underbrush. Sweet Christmas fruitcake characteristics emerge from this magnificent Dominus that finished at 14.5% natural alcohol (slightly higher than usual). The seamless integration of acidity, tannin, wood and alcohol, the brilliant length and overall compelling complexity and richness make it one of the great classics from this historic estate. It should drink well for 20-25 years. ” Robert Parker96 Points - The Wine Advocate"There are 6,500 cases of the superb 2006 Dominus (91% Cabernet Sauvignon, 6% Cabernet Franc, and 3% Petit Verdot). Its dark plum/purple color is accompanied by aromas and flavors of truffles, forest floor, black cherries, black currants, and Asian spices. One of the finest wines of the vintage, it is complete, full-bodied, and seamlessly built with beautiful ripe tannins, low acidity, and a luscious, layered mouthfeel. The aromatics are even more evolved and complex than the 2005's.” Robert ParkerAbout the producerDominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. The wine, Dominus and Napanook, are both estate bottled from the historic Napanook Vineyard. Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix. The estate's Bordeaux varietals benefit from the Yountville microclimate where temperatures are moderated by cool breezes from the San Pablo Bay. The resulting wines are each uniquely refined expressions of this special terroir.Onshore Cellars - ICONIC ProducerChristian Moueix fell in love with the Napa Valley while at university in the late 1960s.  He returned to France to manage the family vineyards, including the famous Pétrus, but made his return to California in 1982 to start a partnership in the renowned Napanook vineyard. By 1995 he was the sole owner of Dominus and was producing one of the finest Bordeaux style wines in California. Moueiux chose the name ‘Dominus’, or ‘Lord of the Estate’ in Latin, to underscore his longstanding commitment to the land and a vision of producing distinctive wines that express the essence of the Napanook vineyard.“At Dominus Estate, we combine centuries old traditions of grape growing and winemaking with innovative practices to transform the highest quality grapes into fine wines with great potential for aging.” - Christian MoueixOne of the most impressive wineries in the world, the 44,000-square-foot rock structure is naturally temperature controlled, with stones that serve as a thermoregulation unit for the entire building.
Tasting notes 2013201220092006100 Points - The Wine Advocate"The 2013 Dominus is, to my way of thinking, one of the most profound wines Christian Moueix has yet made in his rather brilliant winemaking history, both in France and in Napa Valley. This wine, with very low yields of only 3,500 cases and a final blend of 89% Cabernet Sauvignon, 7% Petit Verdot and 4% Cabernet Franc, offers up notes of cedar wood, forest floor, loamy soil and oodles of blackberry and blackcurrant fruit. Very opaque purple in color, super-pure and intense, this wine has low acidity, but ripe, noticeable tannins. This is a 30- to 40-year wine and a profound effort from this famous vineyard in Yountville." Robert Parker98+ Points - The Wine Advocate"The exuberance and drama in the stunning nose of the dense plum-colored 2012 Dominus offers up notes of Asian spice, ripe, black currants, kirsch, tobacco leaf and Christmas fruitcake. It is full-bodied and opulent, with no hard edges, a seamless integration of acidity, wood and tannin and a density and richness that are built to go on for 25-30 years.” Robert Parker97 Points - The Wine Advocate"The 2009 Dominus saw about 40% new oak compared to the 20% for Napanook. A seamless classic, it offers a symphony of red and black currants, Asian plum sauce, lavender, and underbrush. Sweet Christmas fruitcake characteristics emerge from this magnificent Dominus that finished at 14.5% natural alcohol (slightly higher than usual). The seamless integration of acidity, tannin, wood and alcohol, the brilliant length and overall compelling complexity and richness make it one of the great classics from this historic estate. It should drink well for 20-25 years. ” Robert Parker96 Points - The Wine Advocate"There are 6,500 cases of the superb 2006 Dominus (91% Cabernet Sauvignon, 6% Cabernet Franc, and 3% Petit Verdot). Its dark plum/purple color is accompanied by aromas and flavors of truffles, forest floor, black cherries, black currants, and Asian spices. One of the finest wines of the vintage, it is complete, full-bodied, and seamlessly built with beautiful ripe tannins, low acidity, and a luscious, layered mouthfeel. The aromatics are even more evolved and complex than the 2005's.” Robert ParkerAbout the producerDominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. The wine, Dominus and Napanook, are both estate bottled from the historic Napanook Vineyard. Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix. The estate's Bordeaux varietals benefit from the Yountville microclimate where temperatures are moderated by cool breezes from the San Pablo Bay. The resulting wines are each uniquely refined expressions of this special terroir.Onshore Cellars - ICONIC ProducerChristian Moueix fell in love with the Napa Valley while at university in the late 1960s.  He returned to France to manage the family vineyards, including the famous Pétrus, but made his return to California in 1982 to start a partnership in the renowned Napanook vineyard. By 1995 he was the sole owner of Dominus and was producing one of the finest Bordeaux style wines in California. Moueiux chose the name ‘Dominus’, or ‘Lord of the Estate’ in Latin, to underscore his longstanding commitment to the land and a vision of producing distinctive wines that express the essence of the Napanook vineyard.“At Dominus Estate, we combine centuries old traditions of grape growing and winemaking with innovative practices to transform the highest quality grapes into fine wines with great potential for aging.” - Christian MoueixOne of the most impressive wineries in the world, the 44,000-square-foot rock structure is naturally temperature controlled, with stones that serve as a thermoregulation unit for the entire building.
Art:
Rot
Land:
USA
Region:
Kalifornien
Benennung:
Napa-Tal
Produzent:
Dominus Estate
Trauben/Verschnitt:
Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
ABV:
14.5%
Paarungsvorschläge:
Beef, Lamb, Game Birds, Duck, Charcuterie and Cured Meats, Hard Cheeses

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Dominus Estate

Dominus Estate is a renowned wine producer located in the heart of Napa Valley, California. The estate was founded in 1983 by Christian Moueix, a French winemaker who...

Dominus Estate is a renowned wine producer located in the heart of Napa Valley, California. The estate was founded in 1983 by Christian Moueix, a French winemaker who is also the owner of Château Pétrus in Bordeaux. Dominus Estate is known for producing some of the finest Bordeaux-style blends in the world.

The estate is situated on 124 acres of land, with 60 acres dedicated to vineyards. The vineyards are planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. The grapes are hand-harvested and sorted to ensure only the highest quality fruit is used in the winemaking process.

The winemaking process at Dominus Estate is a combination of traditional and modern techniques. The grapes are fermented in small stainless steel tanks, and then aged in French oak barrels for 18-20 months. The wine is then bottled unfiltered to preserve its natural flavors and aromas.

Dominus Estate produces two wines: Dominus and Napanook. Dominus is the flagship wine of the estate, and is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. Napanook is a second wine, made from younger vines and is a blend of Cabernet Sauvignon, Petit Verdot, and Cabernet Franc.

Dominus Estate has a rich history, dating back to the 1830s when the land was first settled by George Yount. The estate was later owned by John Daniel Jr., who was responsible for planting the first Cabernet Sauvignon vines in the Napa Valley. Christian Moueix purchased the estate in 1983, and has since transformed it into one of the most respected wineries in the world.

Dominus Estate has received numerous accolades over the years, including a perfect 100-point score from wine critic Robert Parker for the 2013 vintage of Dominus. The estate is also certified organic and biodynamic, reflecting its commitment to sustainable and environmentally-friendly winemaking practices.

In summary, Dominus Estate is a world-class winery that produces some of the finest Bordeaux-style blends in the world. Its commitment to quality, tradition, and sustainability has earned it a well-deserved reputation as one of the top wine producers in the Napa Valley and beyond.

Dominus Estate
Kalifornien - Onshore-Kellereien

Kalifornien

Kalifornien ist eine Region, die für ihre Weinproduktion bekannt ist. Der Staat hat eine lange Geschichte der Weinproduktion, die bis ins 18. Jahrhundert zurückreicht, als die Spanier...

Kalifornien ist eine Region, die für ihre Weinproduktion bekannt ist. Der Staat kann auf eine lange Geschichte der Weinproduktion zurückblicken, die bis ins 18. Jahrhundert zurückreicht, als spanische Missionare erstmals Weinreben in der Region anpflanzten. Heute befinden sich in Kalifornien einige der berühmtesten Weinproduzenten der Welt, darunter Napa Valley und Sonoma County.

Einer der bekanntesten Weinproduzenten in Kalifornien ist Robert Mondavi Winery. Das 1966 gegründete Weingut befindet sich im Herzen des Napa Valley und ist für seine hochwertigen Cabernet Sauvignon und Chardonnay bekannt. Das Weingut Robert Mondavi ist auch für sein Engagement für Nachhaltigkeit bekannt, indem es umweltfreundliche Praktiken in seinen Weinbergen und bei der Weinherstellung anwendet.

Ein weiterer berühmter Weinproduzent in Kalifornien ist Opus One Winery. Das 1979 von Robert Mondavi und Baron Philippe de Rothschild gegründete Weingut Opus One befindet sich im Napa Valley und ist bekannt für seine Blends im Bordeaux-Stil. Das Weingut verwendet eine Kombination aus traditionellen und modernen Weinbereitungstechniken, um seine hochwertigen Weine herzustellen.

Neben diesen berühmten Weinerzeugern gibt es in Kalifornien auch eine Reihe kleinerer Boutique-Weinkellereien. Eines dieser Weingüter ist Kistler Vineyards, das in Sonoma County liegt. Kistler Vineyards ist bekannt für seine Chardonnay- und Pinot Noir-Weine, die nach traditionellen Verfahren hergestellt werden und in französischen Eichenfässern reifen.

Kalifornien beherbergt auch eine Reihe berühmter Brennereien, die sich mit Spirituosen beschäftigen. Eine dieser Brennereien ist St. George Spirits, die sich in Alameda befindet. St. George Spirits ist bekannt für seine handwerklich hergestellten Spirituosen, darunter Gin, Wodka und Absinth. Die Brennerei verwendet eine Kombination aus traditionellen und modernen Techniken, um ihre hochwertigen Spirituosen herzustellen.

Eine weitere berühmte Destillerie in Kalifornien ist die Anchor Distilling Company in San Francisco. Die Anchor Distilling Company ist bekannt für ihren Old Potrero Rye Whiskey, der nach traditionellen Methoden hergestellt wird und in Eichenfässern reift. Die Destillerie stellt auch eine Reihe anderer Spirituosen her, darunter Gin, Wodka und Rum.

Insgesamt ist Kalifornien eine Region, die für ihre hochwertige Wein- und Spirituosenproduktion bekannt ist. Ob Sie nun einen berühmten Weinproduzenten wie Robert Mondavi Winery oder ein kleineres Weingut wie Kistler Vineyards suchen, Kalifornien hat für jeden Weinliebhaber etwas zu bieten. Und wenn Sie sich für Spirituosen interessieren, können Sie mit einem Besuch bei St. George Spirits oder Anchor Distilling Company nichts falsch machen.

Kalifornien erkunden
Unsere Kollektion von Napa Valley - Finden Sie diese bei Onshore Cellars Ihrem Yacht-Weinlieferanten

Napa-Tal

Napa Valley ist eine weltbekannte Weinregion in Kalifornien, USA. Die Region hat eine reiche Geschichte des Weinbaus, die bis ins 19. Jahrhundert zurückreicht, als europäische Einwanderer...

Napa Valley ist eine weltbekannte Weinregion in Kalifornien, USA. Die Region blickt auf eine reiche Weinbaugeschichte zurück, die bis ins 19. Jahrhundert zurückreicht, als sich die ersten europäischen Einwanderer in diesem Gebiet niederließen. Heute gibt es im Napa Valley über 400 Weingüter, die einige der besten Weine der Welt produzieren.

Die Art der Weinerzeugung im Napa Valley wird stark durch das einzigartige Klima und den Boden der Region beeinflusst. Die warmen, sonnigen Tage und kühlen Nächte schaffen die perfekten Bedingungen für den Anbau von Trauben mit intensivem Geschmack und Aroma. Die Region ist bekannt für ihren Cabernet Sauvignon, der oft als reichhaltig, vollmundig und komplex beschrieben wird. Weitere beliebte Rebsorten sind Chardonnay, Merlot und Pinot Noir.

Das Napa Valley ist auch für sein Engagement für nachhaltige und biologische Anbaumethoden bekannt. Viele Weingüter in der Region haben diese Praktiken übernommen, um die langfristige Gesundheit des Bodens und die Qualität des erzeugten Weins zu gewährleisten.

Zu den besten Weingütern im Napa Valley gehören:

1. Opus One - Dieses kultige Weingut wurde 1979 von Robert Mondavi und Baron Philippe de Rothschild gegründet. Das Weingut produziert eine Mischung im Bordeaux-Stil, die bei Sammlern auf der ganzen Welt sehr begehrt ist.

2. Screaming Eagle - Dieses Boutique-Weingut produziert einige der teuersten Weine der Welt. Ihr Cabernet Sauvignon ist sehr begehrt und wird oft für Tausende von Dollar pro Flasche verkauft.

3. Stag's Leap Wine Cellars - Dieses Weingut erlangte 1976 internationale Anerkennung, als sein Cabernet Sauvignon in einer Blindverkostung, dem "Urteil von Paris", mehrere französische Spitzenweine ausstach.

4. Silver Oak Cellars - Dieses Familienunternehmen ist bekannt für seinen Cabernet Sauvignon, der vor der Freigabe über zwei Jahre in amerikanischen Eichenfässern reift.

5. Cakebread Cellars - Dieses Weingut ist bekannt für seinen Chardonnay und Cabernet Sauvignon sowie für sein Engagement für nachhaltige Anbaumethoden.

Das Napa Valley ist ein Muss für Weinliebhaber auf der ganzen Welt. Mit seiner reichen Geschichte, seinem Engagement für Qualität und seiner atemberaubenden Landschaft ist es kein Wunder, dass die Weine des Napa Valley zu den begehrtesten der Welt gehören.

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