France Provence Cotes De Provence Chateau Peyrassol

Château Peyrassol - #LOU - Rosé

Château Peyrassol - #LOU - Rosé - 2022 - 75cl - Onshore Cellars
France Provence Cotes De Provence Chateau Peyrassol

Château Peyrassol - #LOU - Rosé

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Château Peyrassol is a historic winery located in the heart of Provence, France. The estate dates back to the 13th century and has been producing wine for over 800 years. The winery is known for its exceptional rosé wines, which are made using a blend of Grenache, Cinsault, and Syrah grapes.

The #LOU rosé is a standout wine from Château Peyrassol. It is a pale pink color with delicate aromas of red fruits and citrus. On the palate, it is crisp and refreshing with flavors of strawberry and peach. The wine is made using the saignée method, which involves bleeding off some of the juice from the red grapes before fermentation. This results in a lighter, more delicate wine with a beautiful pale color.

Château Peyrassol is committed to sustainable farming practices and has been certified organic since 1999. The winery uses natural methods to control pests and diseases, and the grapes are hand-harvested to ensure the highest quality.

Overall, the #LOU rosé from Château Peyrassol is a beautiful example of a Provence rosé. It is light, refreshing, and perfect for sipping on a warm summer day. With its delicate aromas and crisp flavors, this rosé is sure to be a hit with any wine lover.

Lou is an organic rosé that has resulted from the collaboration of the Peyrassol house, with local producers, to highlight the best terroirs of the region. It includes 30% Grenache, 25% Cinsault, 20% Syrah, 15% Mourvèdre, and 10% Vermentino that were vinified in stainless steel tanks, to create a value-for-money rosé wine that you will consume almost obsessively and if you pair it with the Thai curry chicken, it will be simply fabulous!
Dedicated to a festive consumption, #LOU is the cuvée of trendy and trendy young active people, eager for sharing and new experiences. The #LOU vintage is a young vintage, full of freshness and grace, full of fruit. The one we invite to his table for its lightness and simplicity, its charm and southern accent singing.
Dedicated to a festive consumption, #LOU is the cuvée of trendy and trendy young active people, eager for sharing and new experiences. The #LOU vintage is a young vintage, full of freshness and grace, full of fruit. The one we invite to his table for its lightness and simplicity, its charm and southern accent singing.
Type:
 Rosé
Country:
 France
Region:
 Provence
Appellation:
 Côtes de Provence
Producer:
 Chateau Peyrassol
Grapes/Blend:
 Grenache, Cinsault, Syrah, Mourvedre, Vermentino
Serving temp:
 16° - 18° C
ABV:
 13%
Pairing Sugesstions:
 Shellfish, Goat Cheese, Green Vegetables, Fresh Herbs and Aromatic Dishes, Berries and Fresh Fruits, Citrus-Based Dishes

Local Delivery

We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated based on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote:  +33 4 65 84 99 51

France / Monaco

1 - 2 working days delivery in France, for orders placed before 2pm.

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EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands. 

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Rest of the World

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Behind the bottle

Château Peyrassol

Chateau Peyrassol
Château Peyrassol is a historic wine estate located in the heart of Provence, France, known for its exquisite rosé wines as well as red and white wines. The...
Château Peyrassol is a historic wine estate located in the heart of Provence, France, known for its exquisite rosé wines as well as red and white wines. The estate is nestled between the foothills of the Massif des Maures and the Mediterranean Sea, providing an ideal climate and terroir for viticulture. The origins of Peyrassol date back to the 13th century when it was founded by the Knights Templar, making it one of the oldest vineyards in the region.

Today, Château Peyrassol is managed by Philippe Austruy, who acquired the property in the early 2000s and has since invested significantly in modernizing the vineyards and winery. The estate covers several hundred hectares, with a significant portion dedicated to vineyards that are cultivated using sustainable practices to preserve the land and environment.

The wines of Château Peyrassol are emblematic of Provence, with the rosés being particularly celebrated. These rosés are crafted primarily from Cinsault, Grenache, and Syrah grapes, and are known for their light, crisp, and aromatic qualities that encapsulate the essence of Provencal rosé. They typically exhibit flavors of red berry fruits, citrus, and delicate floral notes, with a refreshing minerality.

Aside from rosé, Peyrassol also produces robust reds and elegant whites. The red wines are generally blends of Syrah, Cabernet Sauvignon, and Merlot, offering deeper notes of dark fruits, spices, and herbs. The white wines, often made from Rolle (Vermentino) or Ugni Blanc, are appreciated for their brightness and aromatic complexity.

Château Peyrassol is also renowned for its beautiful art collection and sculpture park, which features works from internationally acclaimed artists, making it a destination not only for wine lovers but also for enthusiasts of art and culture. The combination of its historical legacy, commitment to quality winemaking, and the stunning Provencal landscape makes Château Peyrassol a jewel of the region.
Chateau Peyrassol
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Provence

Provence is a region in the south-east of France that is renowned for its production of rosé wines. The history of winemaking in Provence dates back to ancient...

Provence is a region in the south-east of France that is renowned for its production of rosé wines. The history of winemaking in Provence dates back to ancient times, with the Greeks and Romans introducing viticulture to the region. The style of production in Provence is heavily influenced by the Mediterranean climate, with hot summers and mild winters. The wines produced in Provence are typically light and refreshing, with a pale pink colour and delicate aromas of red fruits and flowers. The most common grape varieties used in Provence are Grenache, Cinsault, Syrah, and Mourvèdre. In addition to rosé, Provence also produces red and white wines, as well as fortified wines such as Muscat de Beaumes-de-Venise. Overall, Provence is a region that is known for its high-quality wines that are perfect for enjoying on a warm summer day.

Explore Provence
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Côtes de Provence

Côtes de Provence is a wine region located in the southeastern part of France, known for producing some of the finest rosé wines in the world. The region...

Côtes de Provence is a wine region located in the southeastern part of France, known for producing some of the finest rosé wines in the world. The region has a long history of winemaking, dating back to the ancient Greeks who first introduced grapevines to the area.

The style of production in Côtes de Provence is heavily influenced by the Mediterranean climate, with hot, dry summers and mild winters. The region is known for its limestone soils, which provide excellent drainage and help to produce wines with a distinct minerality.

The wines produced in Côtes de Provence are primarily rosé, although some red and white wines are also produced. The rosé wines are made from a blend of grape varieties, including Grenache, Cinsault, Syrah, and Mourvèdre. These wines are typically light and refreshing, with notes of strawberry, raspberry, and citrus.

In addition to rosé, Côtes de Provence also produces some excellent red wines. These wines are made from a blend of grape varieties, including Syrah, Grenache, and Mourvèdre. The red wines are typically full-bodied and rich, with notes of blackberry, plum, and spice.

Overall, Côtes de Provence is a region that is known for producing some of the finest rosé wines in the world. The wines are light, refreshing, and perfect for enjoying on a warm summer day. If you are looking for a high-quality rosé, then Côtes de Provence is definitely a region to consider.

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