Domaine Trapet Pere Et Fils

Domaine Trapet Pere Et Fils is a family-run winery located in the Burgundy region of France. The estate was founded in 1919 by Jean Trapet and is currently managed by his grandson, Jean-Louis Trapet. The winery is located in the small village of Gevrey-Chambertin, which is known for producing some of the most prestigious and sought after wines in the world.

The Trapet family has been making wine in Burgundy for four generations, and their commitment to quality and tradition is evident in every bottle. The winery practices sustainable and organic farming methods, with a strong focus on preserving the terroir of their vineyards. They believe that the true character of their wines comes from the land and the unique microclimate of the region.

One of the most distinctive aspects of Domaine Trapet Pere Et Fils is their use of biodynamic practices in their winemaking. This philosophy involves working in harmony with the cycles of nature and using natural preparations to enhance the health and vitality of the soil. This not only results in healthier grapes, but also produces wines that are more expressive of their terroir.

The winery produces a range of wines from different appellations within Burgundy, including Gevrey-Chambertin, Chambertin, and Corton. Their wines are made from Pinot Noir, the signature grape of the Burgundy region, and are known for their elegance, complexity, and balance. The grapes are hand-harvested and carefully sorted to ensure only the best fruit is used in the winemaking process.

The wines of Domaine Trapet Pere Et Fils have received numerous accolades and high ratings from top wine critics, solidifying their reputation as one of the top producers in Burgundy. Their commitment to quality and their unique approach to winemaking have made them a favorite among wine enthusiasts and collectors.

At Onshore Cellars, we are proud to offer a selection