R Lopez de Heredia - Vina Tondonia Reserva
94 points - The Wine Advocate
96 points - The Wine Advocate
93 points - The Wine Advocate
95 points - The Wine Advocate
96 points - The Wine Advocate
93 points - The Wine Advocate
R Lopez de Heredia - Vina Tondonia Reserva
94 points - The Wine Advocate
96 points - The Wine Advocate
93 points - The Wine Advocate
95 points - The Wine Advocate
96 points - The Wine Advocate
93 points - The Wine Advocate
Regular price€48.00
€48.00
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The 2011 Viña Tondonia Reserva is darker and shows riper fruit, a rounder palate and some dusty tannins. A year of ripeness, concentration and tannin, the wine is powerful with the finesse of Tondonia. Tasting this next to the textbook 2010 Tondonia revealed how this has more muscle and a wider back and the 2010 epitomizes the finesse and elegance. 270,000 bottles produced. It was bottled in May 2019.
The 2010 Viña Tondonia Reserva has all I expect from a Reserva from Tondonia, complexity, elegance and evolution, a developed nose with notes of forest floor and wild berries, herbs and flowers, a touch of iodine, brick dust and very fine, polished tannins. It has the seriousness and elegance of Tondonia.
The 2009 Viña Tondonia Reserva, a blend of 70% Tempranillo, 20% Garnacho and 5% each Mazuelo and Graciano, matured in used American oak barrels for six years. It has some toasted character, with ripe fruit, black rather than red, denoting a warm year but more restrained than the Bosconia Reserva from the same vintage. 2009 is a year of ripeness, concentration, and tannin; the wines are powerful, but here you see the finesse of Tondonia in comparison to the more rustic Viña Bosconia.
The nose of the 2008 Viña Tondonia Reserva is very elegant, fresh and with an herbal twist, starting to show the complexity of the aged wines that are sometimes still too young when they are released 10+ years from the vintage! The palate is medium-bodied, with lightness and depth, very classical with extra freshness and all that is needed for a long development in bottle. This is the more Tondonia of the two vintages I tasted side by side. There are notes of maple syrup, smoke, licorice, and crisp fruit. The palate is more austere, crunchy and reveals the chalkiness of the soils. There's more definition and precision here.
Following the appreciation of the 2007 vintage from María José López de Heredia, the red 2007 Viña Tondonia Reserva is showing great, revealing unusual finesse and elegance. The nose is a little reticent but nuanced and complex, a little shy rather than explosive. The palate is medium-bodied, and the tannins are very refined. This has to be one of the finest vintages of Viña Tondonia Reserva of recent years.
The 2005 Viña Tondonia Reserva is a blend of 70% Tempranillo, 20% Garnacho, 5% Graciano and 5% Mazuelo from their vineyards in the meander of the Ebro River, where they have some 100 hectares of vineyards. The wine fermented in the original oak vats that are now some 140 years of age. It's clean and complex, with more freshness. The wine is very spicy and with a palate that feels very balanced, livelier than in the past. It has a long finish where the flavours are clean. Easy to drink and very pleasurable.
Type: |
Red |
Country: |
Spain |
Region: |
La Rioja |
Appellation: |
Rioja |
Producer: |
R. Lopez de Heredia |
Grapes/Blend: |
Rioja Red Blend |
Ageing: |
Ageing period in barrels: 6 years, racked twice a year and fined with fresh egg whites. |
ABV: |
13% |
Pairing Sugesstions: |
Lamb, Duck, Game Birds, Hard Cheeses, Mushrooms, Grilled Meats |
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For deliveries further afield, please call for a quote: +33 4 65 84 99 51
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Rest of the World
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