Château Talbot Red Château Talbot - wine supplier to yachts

Château Talbot

91 points - The Wine Advocate

Regular price €138.00 Inc Vat
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Deep garnet in color, the 2010 Talbot opens with maturing scents of fruitcake, Chinese five spice and cigar box plus hints of dried mint, pencil lead and chargrill. Medium to full-bodied, the palate is pleasantly spicy, with a light grip of chewy tannins and just enough freshness, finishing savory.
Country:
France
Region:
Bordeaux
Appellation:
saint julien
Producer:
Château Talbot
Grapes/Blend:
Bordeaux Red Blend

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France

1 -2 working days delivery in France, for orders placed before 2pm.

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EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands.

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Croatia

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Château Talbot

More about Château Talbot

The estate has a rich history. Its name originates with Connétable Talbot, Earl of Shrewsbury, governor of Guyenne as well as being a famous English military commander, who...

The estate has a rich history. Its name originates with Connétable Talbot, Earl of Shrewsbury, governor of Guyenne as well as being a famous English military commander, who was defeated at the battle of Castillon in 1453.

In 1855, at the time of the Médoc and Graves growth classifications ordered by Emperor Napoleon III, Château Talbot was promoted as a fourth classified growth of Saint-Julien. In 1918 it was purchased by Désiré Cordier.

Today, The impeccable management of the vineyard is one of the most irreproachable in the Medoc. The wines, supervised by Nancy Bignon-Cordier, with the valuable advice of enologist Eric Boissenot and consultant Stéphane Derenoncourt, are consistently rich while remaining extremely elegant.

The smooth taste and their silky tannins make it possible to drink them young as well as after prolonged aging.

The advice that a man who loves the land and vines can give to his children and future generations:

"As an ordinary winegrower, who is passionately attached to his vines, I will simply recount the efforts through which these renowned wines are made. They are fundamentally natural and their perfection and beneficial qualities are a source of justified pride for us all. It has been proven time and time again that to be and remain the owner of a renowned estate requires a true aristocracy that is in tune with that of the property and its wines. Everything must be sacrificed to it, the most important being all gain (…). Therefore to be an estate owner means, in a certain way, being in love with it.” Désiré Cordier (1861 – 1940)


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Our collection of Bordeaux - Find this at Onshore Cellars your yacht wine supplier

explore Bordeaux

Bordeaux, in the southwest of France, needs little introduction as one of the world's most famous, prestigious and prolific wine regions. The majority of Bordeaux wines (nearly 90...
Bordeaux, in the southwest of France, needs little introduction as one of the world's most famous, prestigious and prolific wine regions. The majority of Bordeaux wines (nearly 90 percent of production volume) are the dry, medium- and full-bodied red Bordeaux Blends that established its reputation.

The finest (and most expensive) of these are the wines from the great châteaux of the Haut-Médoc and the Right Bank appellations Saint-Émilion and Pomerol. The former is focused (at the top level) on Cabernet Sauvignon, the latter pair on on Merlot.

The legendary reds are complemented by high-quality white wines based on Sémillon and Sauvignon Blanc. These range from dry whites to challenge the best from the Burgundy region (Pessac-Léognan is particularly renowned) to the sweet, botrytized nectars of Sauternes.
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Our collection of Saint Julien - Find this at Onshore Cellars your yacht wine supplier

saint julien

St Julien is the smallest of the ‘Big Four’ Médoc communes although, without any First Growths, it is recognised to be the most consistent of the main communes...

St Julien is the smallest of the ‘Big Four’ Médoc communes although, without any First Growths, it is recognised to be the most consistent of the main communes with many châteaux turning out impressive wines year after year. The wines can be judged as much by texture as flavour, and there is a sleek, wholesome character to the best. At their very finest they combine Margaux’s elegance and refinement with Pauillac’s power and substance.

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