Fattoria Le Pupille - Poggio Valente

94 puntos - The Wine Advocate
94 puntos - The Wine Advocate
94 puntos - The Wine Advocate
Fattoria Le Pupille - Poggio Valente

Fattoria Le Pupille - Poggio Valente

94 puntos - The Wine Advocate
94 puntos - The Wine Advocate
94 puntos - The Wine Advocate
Vintage
Talla
Precio normal €38.40
/
  • En stock, listo para enviar
  • Inventario en camino
Impuestos incluidos. Gastos de envío calculados en el momento de la compra.
Following a challenging harvest for Sangiovese, the Fattoria le Pupille 2020 Poggio Valente generates aromas of wild cherry, pressed violet, balsam herb and grilled rosemary. There is a lot of good freshness (this was the difficulty of the vintage), and the wine has good tannic support for a rich core of fruit. Poggio Valente is not dominated by oak, and that is also what sets it apart.
I absolutely enjoyed the 2015 Poggio Valente. This pure expression of Sangiovese really hits all the right buttons. The wine is rich and long-lasting with ripe fruit intensity followed by bold aromas of cherry, blackberry, grilled herb and moist earth. The bouquet is exuberant and bright. The wine shows a medium build that builds steadily in length, power and volume.
I absolutely enjoyed the 2015 Poggio Valente. This pure expression of Sangiovese really hits all the right buttons. The wine is rich and long-lasting with ripe fruit intensity followed by bold aromas of cherry, blackberry, grilled herb and moist earth. The bouquet is exuberant and bright. The wine shows a medium build that builds steadily in length, power and volume.
Tipo:
Rojo
País:
Italia
Región:
Toscana
Denominación:
Toscana IGT
Productor:
Fattoria Le Pupille
Uvas/Mezcla:
Grenache
ABV:
15%
Sugerencias de maridaje:
Beef, Lamb, Game Birds, Duck, Charcuterie and Cured Meats, Hard Cheeses

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Fattoria Le Pupille

Fattoria Le Pupille is a renowned wine producer located in the heart of Tuscany, Italy. The winery was founded in the 1970s by Elisabetta Geppetti, who had a...

Fattoria Le Pupille is a renowned wine producer located in the heart of Tuscany, Italy. The winery was founded in the 1970s by Elisabetta Geppetti, who had a passion for winemaking and a vision to create exceptional wines that would showcase the unique terroir of the Maremma region.

The winery is named after the estate's iconic watchtower, which was built in the 16th century to protect the area from pirate attacks. Today, the tower serves as a symbol of the winery's commitment to preserving the history and traditions of the region.

Fattoria Le Pupille is known for its exceptional red wines, which are made from a blend of Sangiovese, Cabernet Sauvignon, and Merlot grapes. The winery's flagship wine, Saffredi, is a Bordeaux-style blend that has received numerous accolades and awards over the years.

The winery also produces a range of white wines, including Vermentino and Ansonica, which are crisp and refreshing with notes of citrus and tropical fruit.

Fattoria Le Pupille is committed to sustainable winemaking practices, and the estate is certified organic. The winery uses natural methods to control pests and diseases, and the grapes are harvested by hand to ensure the highest quality.

Visitors to Fattoria Le Pupille can enjoy a tour of the winery and vineyards, as well as a tasting of the estate's wines. The winery also offers a range of experiences, including cooking classes, truffle hunting, and horseback riding.

Overall, Fattoria Le Pupille is a must-visit destination for wine lovers who are looking for exceptional wines that showcase the unique terroir of Tuscany. With a commitment to sustainability and a passion for winemaking, this winery is sure to continue producing exceptional wines for years to come.

Fattoria Le Pupille
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Toscana

La Toscana, la región vinícola más antigua de Italia, puede que no sea un peso pesado en términos de cantidad, pero como cuna de dos de los...
La Toscana, la región vinícola más antigua de Italia, puede que no sea un peso pesado en términos de cantidad, pero como cuna de dos de los vinos finos más famosos del país -el Chianti y el Brunello di Montalcino- sin duda se mantiene firme en términos de calidad. El clima de la Toscana oscila entre el mediterráneo de la costa y el continental de los Apeninos. Más de dos tercios de la provincia están cubiertos de colinas, un importante factor de terroir en sus vinos finos.
Explorar la Toscana
Toscana IGT

Toscana IGT

Toscana IGT is a wine appellation located in the central region of Italy, known for producing some of the finest wines in the world. The history of winemaking...

Toscana IGT is a wine appellation located in the central region of Italy, known for producing some of the finest wines in the world. The history of winemaking in Toscana dates back to the Etruscan era, and the region has been producing wine for over 3,000 years. The appellation is home to some of the most famous wine regions in Italy, including Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano.

The style of production in Toscana IGT is heavily influenced by the region's climate and soil. The appellation is characterized by a Mediterranean climate, with hot summers and mild winters. The soil is predominantly clay and limestone, which provides excellent drainage and mineral content for the vines. The grapes grown in Toscana IGT include Sangiovese, Cabernet Sauvignon, Merlot, and Syrah, among others.

The typical wines produced in Toscana IGT are red wines, with Sangiovese being the most widely planted grape variety. The wines are known for their rich, full-bodied flavors, with notes of cherry, plum, and spice. The tannins are firm and well-structured, providing a long, lingering finish. The wines are often aged in oak barrels, which adds complexity and depth to the flavor profile.

One of the most famous wines from Toscana IGT is Chianti, which is made from Sangiovese grapes. Chianti is known for its bright, fruity flavors, with notes of cherry, raspberry, and violet. The wine is typically aged in oak barrels, which adds a subtle vanilla and spice flavor to the wine. Another famous wine from Toscana IGT is Brunello di Montalcino, which is made from 100% Sangiovese grapes. Brunello di Montalcino is known for its rich, full-bodied flavors, with notes of black cherry, leather, and tobacco. The wine is aged for at least four years, which gives it a complex, layered flavor profile.

In conclusion, Toscana IGT is a wine appellation that has a rich history of winemaking and produces some of the finest wines in the world. The style of production is heavily influenced by the region's climate and soil, and the grapes grown in Toscana IGT include Sangiovese, Cabernet Sauvignon, Merlot, and Syrah, among others. The typical wines produced in Toscana IGT are red wines, with Sangiovese being the most widely planted grape variety. The wines are known for their rich, full-bodied flavors, with notes of cherry, plum, and spice, and are often aged in oak barrels, which adds complexity and depth to the flavor profile.

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