Domaine de l'Abbaye - Clos Beylesse - Rosé
Domaine de l'Abbaye - Clos Beylesse - Rosé
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Domaine de l'Abbaye is a renowned wine producer located in the picturesque region of Clos Beylesse, known for its exceptional rosé wines. With a rich history dating back centuries, this esteemed estate has become synonymous with quality and elegance in the world of winemaking.
The story of Domaine de l'Abbaye begins with the monks who once inhabited the abbey that gives the estate its name. These dedicated men of faith cultivated the land and produced wines that were highly regarded for their purity and finesse. Today, the tradition of winemaking continues at Domaine de l'Abbaye, with a commitment to preserving the legacy of the past while embracing modern techniques.
Situated in the heart of Clos Beylesse, the vineyards of Domaine de l'Abbaye benefit from a unique microclimate and terroir. The region is characterized by its proximity to the Mediterranean Sea, which brings cool breezes and maritime influences that contribute to the freshness and vibrancy of the wines. The vineyards are also blessed with limestone-rich soils, which impart a distinct minerality to the grapes.
The style of production at Domaine de l'Abbaye is focused on crafting exceptional rosé wines. The winemakers here understand that rosé is not simply an afterthought or a byproduct of red winemaking, but a unique and complex category in its own right. With meticulous attention to detail, the grapes are harvested at optimal ripeness and carefully sorted to ensure only the finest fruit is used.
Once in the winery, the grapes are gently pressed to extract the delicate juice, which is then fermented at controlled temperatures to preserve the vibrant aromas and flavors. The winemakers at Domaine de l'Abbaye employ a combination of traditional and modern techniques to achieve the perfect balance of fruitiness, acidity, and elegance in their rosé wines.
The resulting wines from Domaine de l'Abbaye are a true reflection of the terroir and the passion of the winemakers. They are characterized by their pale pink hue, delicate aromas of red berries and citrus fruits, and a refreshing acidity that makes them incredibly food-friendly. Whether enjoyed on a sunny terrace or paired with a gourmet meal, these rosé wines are sure to delight even the most discerning palates.
In
Tipo: |
Rosado |
País: |
Francia |
Región: |
Provenza |
Denominación: |
Côtes de Provence |
Productor: |
Clos Beylesse |
Uvas/Mezcla: |
Shiraz, Grenache, Cinsault |
Temperatura de servicio: |
16° - 18° C |
ABV: |
12.5% |
Sugerencias de maridaje: |
Shellfish, Crab, Lobster, Green Vegetables, Salads, Fresh Herbs and Aromatic Dishes |
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