Giuseppe Quintarelli

Giuseppe Quintarelli is a legendary wine producer located in the Veneto region of Italy, specifically in the Valpolicella appellation. Founded in the early 1900s by Giuseppe Quintarelli himself, the winery has been passed down through four generations and is now run by Giuseppe's grandson, also named Giuseppe.

The Quintarelli family is deeply rooted in the Valpolicella region and has been producing wine for over a century. Their commitment to tradition and quality is evident in every bottle they produce. They are known for their meticulous attention to detail and their use of traditional winemaking techniques, resulting in some of the most sought-after wines in the world.

The Valpolicella region is located in the northeast of Italy, near the picturesque city of Verona. It is known for its unique terroir, with a mix of clay, limestone, and volcanic soils, as well as a favorable climate for grape growing. The Quintarelli family owns about 12 hectares of vineyards in the region, which are carefully tended to by hand and without the use of chemicals.

The Valpolicella appellation is known for its production of Amarone, a powerful and complex red wine made from dried grapes. Quintarelli's Amarone is considered to be one of the best in the world, with a signature style that is rich, full-bodied, and incredibly age-worthy. Their Amarone is made using a blend of native grape varieties, including Corvina, Corvinone, Rondinella, and Molinara, and is aged in large oak casks for at least seven years before release.

In addition to their renowned Amarone, the Quintarelli family also produces other red wines, including Valpolicella Classico, Valpolicella Superiore, and Rosso del Bepi, as well as a white wine, Bianco Secco. Each wine is crafted with the same level of care