
- Robert Parker (RP) points
- Vinous points
Dolin - Dry - Vermouth
Size
Price
€25.20 ex. VAT
In stockIn stock
Tasting notes
Slightly sweet, with a subtle golden tint, this dry vermouth has a generous and rich nose with hints of citrus bark underscored by the freshness of menthol and balsamic notes. Almond and stone fragrances dominate the slightly bitter citrus base and bring balance this lively and fine dry Vermouth de Chambéry.
More information
About this vermouth
Dolin Dry Vermouth
Experience the perfect balance of aromatics and bitterness with Dolin Dry Vermouth. Made in the heart of the French Alps, this vermouth is crafted using a secret blend of herbs and spices that have been carefully selected to create a unique and complex flavour profile.
With a history dating back to 1821, Dolin has been producing vermouth for almost two centuries. Their commitment to quality and tradition is evident in every bottle, making Dolin Dry Vermouth a favourite among bartenders and cocktail enthusiasts alike.
Enjoy Dolin Dry Vermouth in a classic martini or use it to add depth and complexity to your favourite cocktail. Its crisp, dry finish makes it the perfect accompaniment to seafood, salads, and other light dishes.
Experience the taste of the French Alps with Dolin Dry Vermouth.


Vermouth Whisper
Vermouth Whisper is a stirred cocktail made with Dolin - Dry - Vermouth, served in a coupe.
- Method
- Stirred
- Glass
- Coupe
- Ice
- Cubes
- Garnish
- Lemon twist
Ingredients
- 60 ml Dolin - Dry - Vermouth
- 30 ml gin
- 15 ml elderflower liqueur
- 10 ml fresh lemon juice
- Lemon twist for garnish
Method
- Fill a mixing glass with ice.
- Add Dolin - Dry - Vermouth, gin, elderflower liqueur, and fresh lemon juice.
- Stir gently for 20 seconds.
- Strain into a chilled coupe glass.
- Garnish with a lemon twist.
Serve
A crystal-clear coupe glass with a pale, golden-hued cocktail. The lemon twist elegantly rests on the rim, releasing a subtle citrus aroma.
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Producer
Dolin
Dolin is a French producer specializing in vermouth, based in the Savoie region of the French Alps. The house has been crafting traditional French vermouth using local alpine botanicals and herbs since the 19th century…
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