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Neisson - Vieux Agricole - Rum

Size

75 cl

Price

€94.80

In stock

VAT included for delivery to France. It updates at checkout if you deliver elsewhere. Delivery is added at checkout.

Pickup available at Onshore Cellars, usually ready in 24 hours2040 Chemin Saint Bernard, Porte 12, 06220 Vallauris

Store information

Onshore Cellars

2040 Chemin Saint Bernard, Porte 12
06220 Vallauris
France

Opening hours
Monday to Friday, 09:00-17:00

Tasting notes

Le Rhum Vieux par Neisson (The Old Rum by Neisson) is a delicious blend of agricole rums aged between 3 and 9 years in French oak barrels as well as in former bourbon casks. On the nose as on the palate, a great aromatic intensity emerges: woody and spicy notes (oak, vanilla, pepper, clove) blend very harmoniously with aromas of apricot, stewed white fruits, pineapple, honey, and sugarcane. A delicate floral touch crowns the great richness of this rum. The finish is all about freshness, with vegetal notes of sugarcane. A magnificent old agricole rum for connoisseurs

More information

Provenance

Type
Rum
Producer
Neisson
Country
Martinique

Technical

ABV
44.8%
Size
75cl
Serving
18° - 22° C

Key characteristics

About this rum

Neisson Vieux Agricole is a rhum agricole from Martinique, distilled from fresh sugarcane juice rather than molasses, then aged to earn its "vieux" designation. This is the traditional style of the French Caribbean, prized for the vegetal, grassy character that cane-juice distillation preserves even after time in wood.

Expect a rounder, more structured profile than white agricole, with the cane's herbal snap softened by barrel ageing. Serve at 18-22°C, neat or over a single ice cube, after dinner or alongside dark chocolate and dried fruit on deck.

The Agricole Reverie

The Agricole Reverie

The Agricole Reverie is a stirred cocktail made with Neisson - Vieux Agricole - Rum, served in a coupe.

Method
Stirred
Glass
Coupe
Ice
None
Garnish
Single large twisted expression of lime peel placed over the surface of the drink, expressed for oils and rested on the rim

Ingredients

  • 60 ml Neisson Vieux Agricole Rum
  • 20 ml Dry Curaçao
  • 15 ml Fresh Lime Juice
  • 10 ml Rhum Agricole Syrup (equal parts cane syrup and water)
  • 2 Dashes Angostura Bitters
  • 1 Dash Saline Solution

Method

  1. Fill a mixing glass with large ice cubes
  2. Add the Neisson Vieux Agricole Rum, Dry Curaçao, fresh lime juice, and rhum agricole syrup
  3. Add both the Angostura bitters and saline solution
  4. Stir for 30 seconds until well-chilled and diluted
  5. Strain into a chilled coupe glass using a fine strainer

Serve

Serve in a chilled coupe glass. Garnish with a single large twisted expression of lime peel placed over the surface of the drink. Express the oils over the cocktail and rest the peel on the rim. No ice in the glass.

Download cocktail recipe

Behind the bottle

Producer

Neisson

Neisson is a family-founded distillery located on the northwestern coast of Martinique, in the French Caribbean. It produces agricole rum, a style made exclusively from fresh sugarcane juice rather than molasses, which…

Photo: Kindel Media, Pexels License

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