Tanqueray is an English gin distillery that has been producing London Dry Gin since 1830. Based in England, the company focuses exclusively on gin production, creating both traditional and flavoured expressions alongside a non-alcoholic variant. The distillery operates from Scotland, where it moved its production in the 1990s, though it maintains its English heritage and London Dry designation.

The brand's flagship London Dry Gin follows the classic juniper-forward profile that defines the style, using a traditional distillation process with botanicals including juniper, coriander, angelica root, and liquorice. London Dry Gin regulations require that all flavouring comes from botanicals added during distillation, with no artificial flavours or sweeteners permitted after distillation. This creates the clean, crisp character associated with premium London Dry gins.

Tanqueray's current range demonstrates both traditional and modern approaches to gin making. Their No. Ten represents a premium expression, while flavoured variants like Flor de Sevilla incorporate orange botanicals and Rangpur Lime introduces citrus elements. The distillery has also embraced the growing non-alcoholic spirits market with a 0.0% alcohol-free gin that aims to replicate the botanical complexity of their traditional expressions.