
- Robert Parker (RP) points
- Vinous points
Martini - Riserva Speciale Ambrato - Vermouth
Size
Price
€27.60 ex. VAT
In stockIn stock
Tasting notes
This floral and honeyed Vermouth di Torino inspired by MARTINI & Rossi's original recipes, fuses tradition and modernity. A drink for true aficionados, its amber hue and secret blend of rare botanicals are carried by delicate Moscato Bianco wines, representing a new generation of crafted vermouth.
More information
About this vermouth
Martini - Riserva Speciale Ambrato - Vermouth
Martini's Riserva Speciale Ambrato Vermouth is a premium vermouth that is perfect for those who appreciate the finer things in life. This vermouth is made using a blend of carefully selected botanicals, including Roman chamomile and yellow cinchona bark, which give it a unique and complex flavour profile.
The Riserva Speciale Ambrato Vermouth has a rich and full-bodied taste, with notes of vanilla, citrus, and honey. It is perfect for sipping on its own, or for use in cocktails such as the classic Negroni or Manhattan.
The history of Martini dates back to 1863, when Alessandro Martini and Luigi Rossi began producing vermouth in Turin, Italy. Since then, Martini has become one of the most respected names in the world of spirits, known for their commitment to quality and tradition.
The Riserva Speciale Ambrato Vermouth is best enjoyed in a classic cocktail setting, such as a sophisticated bar or lounge. It pairs well with a variety of foods, including charcuterie, cheese, and seafood.


Ambrato Manhattan
Ambrato Manhattan is a stirred cocktail made with Martini - Riserva Speciale Ambrato - Vermouth, served in a coupe glass.
- Method
- Stirred
- Glass
- Coupe glass
- Ice
- Cubes
- Garnish
- Maraschino cherry skewered on a cocktail pick and placed in the center of the drink
Ingredients
- 60ml Martini - Riserva Speciale Ambrato - Vermouth
- 20ml Bourbon whiskey
- 10ml Maraschino liqueur
- 2 dashes Angostura bitters
Method
- Fill a mixing glass with ice cubes.
- Add the Martini - Riserva Speciale Ambrato - Vermouth, Bourbon whiskey, Maraschino liqueur, and Angostura bitters.
- Stir gently for 20-30 seconds until well-chilled.
- Strain the mixture into a chilled coupe glass.
Serve
Coupe glass, garnished with a maraschino cherry skewered on a cocktail pick and placed in the center of the drink.
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Producer
Martini
They were an unlikely duo, a savvy entrepreneur and a master herbalist. But the day Alessandro Martini and Luigi Rossi took control of the national wine and spirits distillery in a small village near Turin, things took on an…
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