Ingredients:

Ingredients:
- 60 ml Dolin Dry Vermouth
- 30 ml gin
- 15 ml fresh lemon juice
- 15 ml simple syrup
- 1 dash orange bitters

Instructions:
1. Fill a shaker with ice.
2. Add all ingredients to the shaker.
3. Shake well for 10-15 seconds.
4. Strain into a chilled cocktail glass.
5. Garnish with a lemon twist.