Vieux Telegraphe - Châteauneuf-du-Pape - Piedlong

Vieux Telegraphe is a renowned producer of Châteauneuf-du-Pape wines, with a history dating back to the early 20th century. The estate is located in the Piedlong area of the appellation, which is known for its stony soils and excellent drainage. The style of production at Vieux Telegraphe is traditional, with a focus on hand-harvesting and minimal intervention in the winemaking process. The grapes are carefully sorted and destemmed before being fermented in large concrete tanks. The wines are then aged in a combination of oak barrels and foudres (large wooden vats) for up to 18 months, depending on the vintage.

The wines produced by Vieux Telegraphe are typically full-bodied and rich, with a deep ruby color and complex aromas of dark fruit, spice, and earth. On the palate, they are powerful and concentrated, with firm tannins and a long, lingering finish. The flagship wine of the estate is the Châteauneuf-du-Pape La Crau, which is made from a blend of Grenache, Syrah, Mourvèdre, and Cinsault grapes.

In addition to their red wines, Vieux Telegraphe also produces a small amount of white wine from the Clairette and Roussanne grape varieties. These wines are fermented and aged in oak barrels, and are characterized by their rich, creamy texture and complex flavors of honey, citrus, and nuts.

Overall, Vieux Telegraphe is a producer of exceptional Châteauneuf-du-Pape wines that are highly sought after by collectors and enthusiasts alike. Their commitment to traditional winemaking techniques and their focus on quality over quantity have earned them a reputation as one of the top producers in the region.