Domaine Bruno Clair - Bonnes Mares - Grand Cru

95 points - The Wine Advocate
Domaine Bruno Clair - Bonnes Mares - Grand Cru - 2017 - 75cl - Onshore Cellars

Domaine Bruno Clair - Bonnes Mares - Grand Cru

95 points - The Wine Advocate
Vintage
Size
Regular price €510.00
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The 2017 Bonnes Mares Grand Cru has a very stern bouquet, quite distant at first, then gradually almost reluctantly unfurling with sea-influenced black fruit, hints of brine and oyster shell in the background. The palate is medium-bodied with fine-boded tannin, foursquare for a Bonnes Mares, eschewing flamboyance for something more noble. This is certainly a more Morey-inspired Bonnes Mares than Chambolle, but nevertheless is a very fine wine of considerable breeding.
Type:
Red
Country:
France
Region:
Burgundy
Appellation:
Bonnes-Mares
Producer:
Bruno Clair
Grapes/Blend:
Pinot Noir
Style:
Grand Cru
ABV:
13.5%
Pairing Sugesstions:
Game Birds, Duck, Grilled Meats, Blue Cheese, Truffles, Hard Cheeses

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Behind the bottle

Bruno Clair - Onshore Cellars

Bruno Clair

Bruno Clair is a prominent Burgundian wine producer, respected for his role in establishing and maintaining high standards of quality in the wines of the region. Founded in...

Bruno Clair is a prominent Burgundian wine producer, respected for his role in establishing and maintaining high standards of quality in the wines of the region. Founded in 1979, Domaine Bruno Clair is based in Marsannay, and it has become synonymous with exceptional Burgundy wines, particularly known for its Pinot Noir and Chardonnay.

**Background and Development:**
Bruno Clair founded his domaine following the dissolution of the family domaine, Clair-Daü, which was once a respected name in Burgundy. Starting with vineyards from family holdings, particularly in Marsannay and Fixin, Bruno Clair quickly expanded, acquiring parcels in some of Burgundy's most prestigious appellations, including Gevrey-Chambertin, Vosne-Romanée, and Corton.

**Vineyards and Terroir:**
Domaine Bruno Clair owns vineyards across multiple Burgundian crus, including coveted plots in Clos de Bèze and Clos Saint-Jacques in Gevrey-Chambertin. The domaine is particularly noted for its holdings in the lesser-known appellation of Marsannay, which has risen in stature partly due to Clair’s efforts. His vineyards are managed with sustainable practices, emphasizing organic methods, although not officially certified. 

**Winemaking Philosophy:**
Bruno Clair’s approach to winemaking is defined by minimal intervention. The goal is to let the terroir express itself, hence, fermentation occurs with natural yeasts, and the wines are aged in oak barrels with a careful consideration of the use of new oak to avoid overshadowing the purity of the fruit. Clair's wines are known for their clarity, precision, and ability to age gracefully.

**Wine Style and Characteristics:**
The wines of Domaine Bruno Clair are highly esteemed for their balance, depth, and complexity. The reds are structured yet elegant, showcasing the typical red and black fruit flavors of Pinot Noir, accented with earthy, spicy notes. The whites are equally praised, particularly the Chardonnays from Corton-Charlemagne, which display richness, minerality, and vibrant acidity.

**Reputation:**
Bruno Clair is regarded as a meticulous and thoughtful vintner, with wines that reflect his deep understanding of Burgundy’s diverse terroirs. His influence extends beyond his own wines, as he has been a mentor to younger generations of winemakers in Burgundy. The wines are highly sought after by collectors and enthusiasts around the world, celebrated for their authenticity and craftsmanship.

Overall, Domaine Bruno Clair continues to be a benchmark for quality in Burgundy, with Bruno Clair himself an emblematic figure in the preservation and innovation of Burgundian winemaking traditions.

Bruno Clair
Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Bonnes-Mares - Onshore Cellars

Bonnes-Mares

Bonnes Mares is a highly sought-after wine producer located in the Burgundy region of France. The vineyard is situated in the Côte de Nuits area, which is known...

Bonnes Mares is a highly sought-after wine producer located in the Burgundy region of France. The vineyard is situated in the Côte de Nuits area, which is known for producing some of the finest Pinot Noir wines in the world. The name Bonnes Mares is derived from the French words "bonnes" meaning good and "mares" meaning land, which is a testament to the quality of the soil in this region.

The history of Bonnes Mares dates back to the 16th century when the vineyard was owned by the Cistercian monks. The vineyard changed hands several times over the centuries, and it wasn't until the 20th century that it gained recognition as one of the top wine producers in Burgundy. Today, Bonnes Mares is owned by a group of investors who are committed to preserving the vineyard's rich history and producing exceptional wines.

The style of production at Bonnes Mares is traditional and focused on quality. The vineyard is managed using sustainable farming practices, and the grapes are handpicked and sorted to ensure only the best fruit is used in the winemaking process. The wine is aged in French oak barrels for up to 18 months, which imparts a subtle oak flavor and enhances the wine's complexity.

Bonnes Mares produces both red and white wines, but it is best known for its Pinot Noir. The Pinot Noir grapes grown in this region are known for their intense flavor and aroma, which are a result of the unique terroir of the Côte de Nuits. The wine is medium-bodied with a deep ruby color and a complex bouquet of red fruit, earthy notes, and subtle spice. On the palate, the wine is rich and velvety with a long, smooth finish.

In addition to its Pinot Noir, Bonnes Mares also produces a small amount of Chardonnay. The Chardonnay grapes grown in this region are known for their minerality and acidity, which give the wine a crisp, refreshing taste. The wine is aged in oak barrels, which adds a subtle vanilla flavor and enhances the wine's complexity.

Overall, Bonnes Mares is a top-tier wine producer that is known for its exceptional Pinot Noir and Chardonnay. The vineyard's rich history, traditional style of production, and commitment to quality make it a must-visit destination for wine enthusiasts.

Read more
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