Fratelli Branca Distillerie

Fratelli Branca Distillerie is a renowned Italian producer of spirits and liqueurs, with a history dating back to 1845. Located in Milan, Italy, the distillery is known for its iconic brand, Fernet-Branca, and its commitment to using traditional methods and high-quality ingredients in its products.

The company was founded by Bernardino Branca, who created the first recipe for Fernet-Branca, a bitter herbal liqueur, in 1845. The recipe has remained unchanged to this day and is a closely guarded secret, known only to a select few members of the Branca family. This dedication to tradition and quality has earned Fernet-Branca a loyal following around the world, with the brand being sold in over 170 countries.

One of the key factors that sets Fratelli Branca Distillerie apart from other producers is its use of a unique blend of over 27 herbs and spices in its products. These include chamomile, saffron, and myrrh, which are sourced from all over the world. The herbs and spices are macerated in a mixture of alcohol and water for over a year, creating a complex and aromatic base for the liqueurs.

In addition to Fernet-Branca, Fratelli Branca Distillerie also produces a range of other spirits and liqueurs, including Brancamenta, a mint-flavored liqueur, and Carpano Antica Formula, a vermouth that is known for being the first ever commercially produced vermouth. The distillery also produces a line of amaros, including Caffè Borghetti, a coffee-flavored amaro that is popular in Italy.

The region of Lombardy, where Fratelli Branca Distillerie is located, is known for its rich history of wine and spirits production. The fertile land and favorable climate provide the perfect conditions for growing the herbs and spices used in the distillery's products