Gaja - Pieve Santa Restituta - Sugarille - Brunello di Montalcino
94 puntos - The Wine Advocate
95 puntos - The Wine Advocate
Gaja - Pieve Santa Restituta - Sugarille - Brunello di Montalcino
94 puntos - The Wine Advocate
95 puntos - The Wine Advocate
- En stock
- Inventario en camino
Gaja is a renowned Italian wine producer that has been in operation since 1859. The company is based in the Piedmont region of Italy and is known for producing some of the finest wines in the world. One of their most popular wines is the Pieve Santa Restituta Sugarille Brunello di Montalcino.
The Sugarille vineyard is located in the Montalcino region of Tuscany and covers an area of approximately 16 hectares. The vineyard is situated at an altitude of 320 meters above sea level and has a south-western exposure. The soil in the vineyard is rich in minerals and is composed of clay, limestone, and sandstone.
The Sugarille Brunello di Montalcino is made from 100% Sangiovese grapes that are handpicked and carefully selected. The grapes are then fermented in stainless steel tanks for approximately 15 days. After fermentation, the wine is aged in French oak barrels for 24 months before being bottled.
The Sugarille Brunello di Montalcino is a full-bodied wine with a deep ruby red color. The wine has a complex aroma with notes of black cherry, blackberry, and vanilla. On the palate, the wine is rich and full-bodied with a long, lingering finish. The wine pairs well with red meat, game, and aged cheeses.
Overall, the Sugarille Brunello di Montalcino is a superb wine that showcases the quality and craftsmanship of Gaja. The wine is a testament to the company's commitment to producing exceptional wines that are true to their terroir and reflect the unique characteristics of the region. It is no wonder that this wine ranks highly in Google searches for wines from this producer. With its deep ruby red color, complex aroma, and full-bodied flavor, the Sugarille Brunello di Montalcino is a truly remarkable wine that is sure to please even the most discerning of palates.
Gaja is a renowned Italian wine producer that has been in operation since 1859. The company is based in the Piedmont region of Italy and is known for producing some of the finest wines in the world. One of their most popular wines is the Pieve Santa Restituta Sugarille Brunello di Montalcino.
The Sugarille vineyard is located in the Montalcino region of Tuscany and covers an area of approximately 16 hectares. The vineyard is situated at an altitude of 320 meters above sea level and has a south-western exposure. The soil in the vineyard is rich in minerals and is composed of clay, limestone, and sandstone.
The Sugarille Brunello di Montalcino is made from 100% Sangiovese grapes that are handpicked and carefully selected. The grapes are then fermented in stainless steel tanks for approximately 15 days. After fermentation, the wine is aged in French oak barrels for 24 months before being bottled.
The Sugarille Brunello di Montalcino is a full-bodied wine with a deep ruby red color. The wine has a complex aroma with notes of black cherry, blackberry, and vanilla. On the palate, the wine is rich and full-bodied with a long, lingering finish. The wine pairs well with red meat, game, and aged cheeses.
Overall, the Sugarille Brunello di Montalcino is a superb wine that showcases the quality and craftsmanship of Gaja. The wine is a testament to the company's commitment to producing exceptional wines that are true to their terroir and reflect the unique characteristics of the region. It is no wonder that this wine ranks highly in Google searches for wines from this producer. With its deep ruby red color, complex aroma, and full-bodied flavor, the Sugarille Brunello di Montalcino is a truly remarkable wine that is sure to please even the most discerning of palates.
Tipo: |
Rojo |
País: |
Italia |
Región: |
Toscana |
Denominación: |
Brunello di Montalcino DOCG |
Productor: |
Gaja |
Uvas/Mezcla: |
Sangiovese |
Temperatura de servicio: |
16° - 18° C |
ABV: |
15% |
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