France Burgundy Gevrey Chambertin Geantet Pansiot

Domaine Geantet-Pansiot - Gevrey-Chambertin - Vieilles Vignes

Domaine Geantet-Pansiot - Gevrey-Chambertin - Vieilles Vignes - 2017 - 75cl - Onshore Cellars
France Burgundy Gevrey Chambertin Geantet Pansiot

Domaine Geantet-Pansiot - Gevrey-Chambertin - Vieilles Vignes

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The wine shows a bright red color. Its aromatic profile reveals hints of berries and violets. On the palate, it is juicy and concentrated with velvety tannins and a very well-balanced freshness. The finish is long and pleasant with delicate spicy notes.
The Gevrey-Chambertin Vieilles Vignes offers darker fruit than the Village Cru--blackberry and macerated strawberry, and a hint of cola in the background. The palate is quite powerful on the entry with blackcurrant pastille and raspberry, a slight bitterness developing on the tarry finish that feels a little over-extracted in the winery. Give this another couple of years and let's see if it softens ups.
Type:
 Red
Country:
 France
Region:
 Burgundy
Appellation:
 Gevrey-Chambertin
Producer:
 Geantet-Pansiot
Grapes/Blend:
 Pinot Noir
Serving temp:
 16° - 18° C
ABV:
 13%
Pairing Sugesstions:
 Game Birds, Duck, Lamb, Beef, Mushrooms, Charcuterie and Cured Meats

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Behind the bottle

Geantet-Pansiot

Geantet-Pansiot
Domaine Geantet-Pansiot is a renowned family-run winery located in the heart of Burgundy, France, specifically in the village of Gevrey-Chambertin. Founded in 1954 by Edmond Geantet, the domaine...
Domaine Geantet-Pansiot is a renowned family-run winery located in the heart of Burgundy, France, specifically in the village of Gevrey-Chambertin. Founded in 1954 by Edmond Geantet, the domaine is now managed by his son Vincent Geantet and grandson Fabien. This generational continuity ensures that the family’s deep-rooted traditions and knowledge continue to thrive.

The domaine specializes in red wines made predominantly from Pinot Noir, reflecting the classic characteristics of the Burgundy region. Geantet-Pansiot owns about 12 hectares of vineyards, including esteemed Premier Cru plots in Gevrey-Chambertin and Chambolle-Musigny. These vineyards are meticulously tended to produce the highest quality grapes, adhering to sustainable viticultural practices to maintain the health and balance of the vineyard ecosystem.

Wines from Domaine Geantet-Pansiot are highly regarded for their robust structure, depth of flavor, and their ability to age gracefully. They are known for their rich and concentrated fruit flavors, elegant tannins, and the subtle use of oak, which enhances the natural qualities of the wine without overpowering them. The domaine’s wines consistently display a fine balance between intensity and finesse, making them highly sought after by Burgundy enthusiasts around the world.

Domaine Geantet-Pansiot’s commitment to quality, along with their respect for traditional winemaking techniques, has solidified their reputation as one of the top producers in the Côte de Nuits section of Burgundy.
Geantet-Pansiot
Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Aerial view of a lush, green vineyard with rows of grapevines stretching across the landscape. A few trees and a patch of grass break up the pattern, adding variety to the scenery.

Gevrey-Chambertin

Gevrey-Chambertin is a wine-producing region located in the Côte de Nuits subregion of Burgundy, France. The region is known for producing some of the finest Pinot Noir wines...

Gevrey-Chambertin is a wine-producing region located in the Côte de Nuits subregion of Burgundy, France. The region is known for producing some of the finest Pinot Noir wines in the world. The history of wine production in Gevrey-Chambertin dates back to the Roman era, and the region has been producing wine continuously since then.

The style of production in Gevrey-Chambertin is heavily influenced by the terroir of the region. The soil in the region is rich in limestone and clay, which gives the wines a unique mineral character. The climate in the region is also ideal for growing Pinot Noir grapes, with warm summers and cool autumns that allow the grapes to ripen slowly and develop complex flavors.

The wines produced in Gevrey-Chambertin are typically full-bodied and complex, with flavors of black cherry, raspberry, and earthy undertones. The wines are aged in oak barrels, which adds a subtle vanilla and spice flavor to the wine. The wines from Gevrey-Chambertin are known for their longevity, and can be aged for decades.

Some of the top producers in Gevrey-Chambertin include Domaine Armand Rousseau, Domaine Dujac, and Domaine Leroy. These producers are known for their commitment to quality and their use of traditional winemaking techniques. The wines produced by these producers are highly sought after by collectors and wine enthusiasts around the world.

Overall, Gevrey-Chambertin is a region that produces some of the finest Pinot Noir wines in the world. The unique terroir of the region, combined with the skill and dedication of the producers, results in wines that are complex, full-bodied, and age-worthy. If you are a fan of Pinot Noir, then Gevrey-Chambertin is a region that you should definitely explore.

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