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Death's Door

Price

€77.50

In stock

VAT included for delivery to Denmark. It updates at checkout if you deliver elsewhere. Delivery is added at checkout.

Pickup available at Onshore Cellars, usually ready in 24 hours2040 Chemin Saint Bernard, Porte 12, 06220 Vallauris

Store information

Onshore Cellars

2040 Chemin Saint Bernard, Porte 12
06220 Vallauris
France

Opening hours
Monday to Friday, 09:00-17:00

Tasting notes

Another arrival from the US, where specialist gins made in microdistilleries across the country have really invigorated what was a previously moribund category. Death's Door is made with organic red winter wheat on Washington Island in Wisconsin, and has been bottled at a higher-than-usual strength, so use a bit less or add more tonic. Death's Door Gin has a surprisingly simple botanical mix of juniper berries, coriander and fennel. Using a mix of juniper berries that includes the wild juniper of Washington Island with coriander and fennel seeds, Death's Door Gin is able to showcase how complementary and complex simple expressions can be.

More information

Provenance

Type
Gin
Country
USA

Technical

ABV
47%
Size
70cl
Serving
16° - 18° C

Key characteristics

About this gin

Death's Door Gin

Death's Door Gin is a premium gin that is perfect for those who appreciate a smooth and complex taste profile. Made with a unique blend of botanicals, including juniper berries, coriander, and fennel, this gin has a distinct flavour that is both refreshing and satisfying.

The history of the producer, Death's Door Spirits, is rooted in the rich agricultural heritage of Washington Island, Wisconsin. The company was founded in 2005 by a group of farmers who were looking for a way to add value to their crops. They decided to create a line of spirits that would showcase the unique flavours of the region, and Death's Door Gin was born.

When it comes to enjoying Death's Door Gin, there are many options. It is perfect for sipping on its own, but it also makes a great base for cocktails. Try it in a classic gin and tonic, or mix it with fresh citrus and herbs for a more complex flavour profile.

Death's Door Diamond
Photo: long zhang / Pexels

Death's Door Diamond

Death's Door Diamond is a stirred cocktail made with Death's Door, served in a coupe.

Method
Stirred
Glass
Coupe
Ice
Cubes
Garnish
Edible violet flower

Ingredients

  • 60 ml Death's Door Gin
  • 15 ml Crème de Violette
  • 15 ml Dry Vermouth
  • 10 ml Maraschino Liqueur
  • 3 dashes Angostura Bitters

Method

  1. Fill a mixing glass with ice cubes.
  2. Add the Death's Door Gin, Crème de Violette, Dry Vermouth, and Maraschino Liqueur.
  3. Stir gently for 20-30 seconds until well-chilled.
  4. Strain the mixture into a chilled coupe glass.
  5. Add 3 dashes of Angostura Bitters on top of the cocktail.

Serve

Serve in a chilled coupe glass. Garnish with a delicate edible violet flower, placed gently on the surface of the drink.

Download cocktail recipe

Behind the bottle

Producer

Dancing Goat Distillery

Dancing Goat Distillery is a gin producer based in the United States. The distillery specializes in craft gin production, focusing on spirit-forward expressions that reflect contemporary American distilling practices. Limited…

Explore Dancing Goat Distillery