Cakebread Cellars - Cabernet Sauvignon
90 point - The Wine Advocate
89 point - The Wine Advocate
90 point - The Wine Advocate
90 point - The Wine Advocate
Cakebread Cellars - Cabernet Sauvignon
90 point - The Wine Advocate
89 point - The Wine Advocate
90 point - The Wine Advocate
90 point - The Wine Advocate
Almindelig pris€148.80
€148.80
/
- På lager
- Lagerbeholdning på vej
This Cabernet Sauvignon is aged for 17 months in 56% new French oak. Very deep purple-black coloured, it has a pronounced nose of crème de cassis, blackberry tart and warm mulberries with touches of Chinese five spice, camphor, and tar. Medium to full-bodied, the palate features a load of black fruit preserves, framed by chewy tannins and great freshness, finishing with a compelling herbal lift.
The 2018 Cabernet Sauvignon is a blend of 88.2% Cabernet Sauvignon, 6.2% Merlot, 3% Petit Verdot, 1.1% Syrah, .5% Malbec, .5% Cabernet Franc and .5% Petite Sirah. Deep garnet-purple in color, it offers up vivacious scents of warm cassis, juicy blueberries and Black Forest cake with hints of dried herbs and tilled earth. The medium to full-bodied palate delivers mouth-coating black fruit preserves flavors with a soft, approachable texture and plenty of freshness, finishing with an herbal lift.
The generic Napa 2014 Cabernet Sauvignon is a blend of 87% Cabernet Sauvignon, 6% Cabernet Franc and the rest Merlot and Petit Verdot, aged 18 months in about 59% new French oak. The wine is deep ruby, round and juicy with plenty of blackcurrant fruit, licorice and cherries. It is medium-bodied, soft, round and ideal for drinking over the next 10-15 years.
The 2013 Cabernet Sauvignon has beautiful crème de cassis fruit, excellent structure on the palate’s backside and represents a blend of 83% Cabernet Sauvignon, 9% Merlot, 5% Cabernet Franc and the rest Petit Verdot. Aged primarily in French oak, the wine is youthful and young, with the coiled, restrained character of many 2013s, but the concentration is impressive and the purity is there. Beautiful black and blue fruits are obvious, and the wine structured, delineated and vibrant. There is a reasonably good value as well. Give it another 6-12 months bottle age, and drink it over the following 12-15 years.
A classic, the 2012 Cabernet Sauvignon offers plenty of crème de cassis and spring flower characteristics as well as beautiful density, sweet tannin and good underlying structure as well as definition. Aged 18 months in French oak, it is a beautiful example of Napa Cabernet Sauvignon that can be drunk young, but will be even better in 3-4 years. It should age effortlessly for 12-15 years.
Type: |
Rød |
Land: |
USA |
Region: |
Californien |
Betegnelse: |
Napa Valley |
Producent: |
Cakebread Cellars |
Druer/Blanding: |
Cabernet Sauvignon, Cabernet Franc, Merlot |
Serveringstemperatur: |
16° - 18° C |
ABV: |
14.8% |
Forslag til parring: |
Beef, Lamb, Game Birds, Grilled Meats, Mushrooms, Grilled Vegetables, Grains and Legumes, Blue Cheese, Gruyere, Cheddar, Chocolate |
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