Ceretto - Barbaresco DOCG

Name: Ceretto - Barbaresco DOCG
Brand: Ceretto
SKU: Ceretto - Barbaresco - 2020 - 75cl
Price: 363 RON
Availability: InStock

Ceretto - Barbaresco DOCG

Vintage

2020

Dimensione

75cl

Prezzo

In magazzino
Inventario in arrivo

Quantità

The Ceretto Barbaresco is an organic wine that paints a clear picture of a beautiful vintage. Tart cherry, white liquorice and dusty earth lift from the bouquet and give this wine a sharp sense of focus and intensity. Ceretto has released a superb set of Barbarescos this year, starting with this classic expression.

Tipo:	Rosso
Paese:	Italia
Regione:	Piemonte
Denominazione:	Barbaresco DOCG
Produttore:	Ceretto
Uva/Miscela:	Nebbiolo
ABV:	14%
Suggerimenti per l'abbinamento:	Duck, Game Birds, Mushrooms, Pasta Dishes, Venison, Charcuterie and Cured Meats

Consegna locale

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Francia / Monaco

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Opzioni per corrieri e punti di consegna disponibili al momento del pagamento.

UE - Terraferma

Consegna in 1 - 3 giorni in tutta l'UE continentale, per ordini effettuati entro le 14:00. Prevedere un giorno in più per le isole.

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Resto del mondo

Chiamare per un preventivo: +33 4 65 84 99 51

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Dietro la bottiglia

Ceretto

L'azienda è stata fondata da Riccardo Ceretto nel 1937, principalmente come négociant ad Alba. A lui si sono aggiunti i figli Bruno e Marcello negli anni '60; volendo...

Ceretto

Piemonte

Il Piemonte occupa la maggior parte dell'Italia nord-occidentale, confinando con la Svizzera a nord e con la Francia a ovest e raggiungendo quasi la costa mediterranea. Il suo capoluogo e la sua più grande...

Esplora il Piemonte

Barbaresco DOCG

Barbaresco is a wine region located in the Piedmont region of Italy. The region is known for producing high-quality red wines made from the Nebbiolo grape variety. Barbaresco...

Barbaresco is a wine region located in the Piedmont region of Italy. The region is known for producing high-quality red wines made from the Nebbiolo grape variety. Barbaresco is one of the three major wine regions in Piedmont, along with Barolo and Asti.

The history of Barbaresco dates back to the 19th century when the first Nebbiolo vines were planted in the region. The wine gained popularity in the 20th century when it was recognized as a DOC (Denominazione di Origine Controllata) in 1966. In 1980, Barbaresco was granted DOCG (Denominazione di Origine Controllata e Garantita) status, which is the highest level of Italian wine classification.

Barbaresco wines are known for their elegance, complexity, and aging potential. The wines are typically aged for a minimum of two years, with at least one year in oak barrels. Barbaresco wines are characterized by their aromas of red fruit, flowers, and spices, as well as their firm tannins and high acidity.

There are several notable producers in the Barbaresco region, including Gaja, Produttori del Barbaresco, and Bruno Giacosa. Gaja is one of the most famous producers in the region, known for their modern style of winemaking and use of international grape varieties. Produttori del Barbaresco is a cooperative of small growers that produces traditional-style Barbaresco wines. Bruno Giacosa is known for his classic-style Barbaresco wines, which are aged for a minimum of three years before release.

Barbaresco is a small region, with only around 700 hectares of vineyards. The region is divided into four communes: Barbaresco, Neive, Treiso, and San Rocco Seno d'Elvio. The Barbaresco commune is the most famous and produces the most highly-regarded wines.

In addition to Barbaresco wines, the region also produces a small amount of white wine made from the Arneis grape variety. The wine is known for its floral aromas and crisp acidity.

Overall, Barbaresco is a region that produces some of the finest wines in Italy. The wines are highly sought after by collectors and wine enthusiasts around the world. With its rich history and tradition of winemaking, Barbaresco is a region that is sure to continue producing exceptional wines for years to come.

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