Darroze - Domaine de Perre - 1993 Collection

Name: Darroze - Domaine de Perre - 1993 Collection
Brand: Darroze
SKU: Darroze - Domaine la Boubée - 1993 Collection - 70cl
Price: 113 GBP
Availability: InStock

Darroze - Domaine de Perre - Collection 1993 - 1993 - 75cl - Onshore Cellars

Darroze - Domaine de Perre - 1993 Collection

Vintage

1993

Taille

75cl

Prix

Paiements sécurisés

En stock
Inventaire en cours

Quantité

The 1993 vintage allows aromas of ripe fruits macerated in alcohol to develop and dominate. Fine spices then appear (licorice, white pepper ), followed by a complex palate with fine and delicate tannins. We find these aromas of ripe and candied fruits (dates, apricot) with a nice length on the finish.

Type :	Armagnac
Pays :	France
Producteur :	Darroze
Style :	Hors Dage
Température de service :	20° - 22° C
ABV :	50%

Livraison locale

Nous disposons d'une flotte de camionnettes qui livrent sur toute la Côte d'Azur et la Riviera italienne. Les tarifs sont calculés en fonction de la distance à l'étape du panier. Possibilité de réserver l'heure et la date.

Pour les livraisons plus éloignées, veuillez nous appeler pour obtenir un devis : +33 4 65 84 99 51

France / Monaco

1 - 2 jours ouvrables de livraison en France, pour les commandes passées avant 14 heures.

Les options pour les courriers et les points de dépôt sont disponibles au moment de la commande.

UE - continent

Livraison en 1 à 3 jours dans toute l'UE continentale, pour les commandes passées avant 14 heures. Prévoir un jour supplémentaire pour les îles.

Les options pour les courriers et les points de dépôt sont disponibles au moment de la commande.

Reste du monde

Veuillez appeler pour obtenir un devis : +33 4 65 84 99 51

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Cocktail vedette

Perre's Perfection

Ingredients:
- 60 ml Darroze Domaine de Perre 1993 Collection Armagnac
- 15 ml Cointreau
- 15 ml fresh lemon juice
- 1 dash Angostura bitters
- 1 tsp honey
- Orange peel, for garnish

Instructions:
1. In a shaker, combine the Darroze Domaine de Perre 1993 Collection Armagnac, Cointreau, fresh lemon juice, Angostura bitters, and honey.
2. Fill the shaker with ice and shake vigorously for 10-15 seconds.
3. Strain the mixture into a chilled coupe glass.
4. Garnish with a twist of orange peel.
5. Enjoy the smooth and complex flavors of this exquisite cocktail.