Château Cossieu-Coutelin - Saint Estèphe

Name: Château Cossieu-Coutelin - Saint Estèphe
Brand: Château Cossieu-Coutelin
SKU: Cossieu Coutelin - Saint Estephe - 2018 - 75cl
Price: 24 EUR
Availability: InStock

Château Cossieu-Coutelin - Saint Estèphe

Vintage

2018

Talla

75 cl

Precio

Low stock - 10 items left
Inventario en camino

Cantidad

A wine with a deep colour that presents a nose with notes of liquorice and very ripe red fruits. The mouth, seductive, reveals tannins with aromas of black fruits from grapes from the great terroirs of Saint-Estèphe. The finish is long and persistent. An example for its name.

Tipo:	Rojo
País:	Francia
Región:	Burdeos
Denominación:	Saint-Estèphe
Productor:	Château Cossieu-Coutelin
Uvas/Mezcla:	Cabernet Sauvignon, Merlot
ABV:	13.5%

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Francia / Mónaco

1 - 2 días laborables de entrega en Francia, para los pedidos realizados antes de las 14h.

Opciones de mensajería y puntos de entrega disponibles en la caja.

UE - Continente

Entrega en 1 a 3 días en toda la UE continental, para pedidos realizados antes de las 14.00 horas. Un día más para las islas.

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Resto del mundo

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Detrás de la botella

Château Cossieu-Coutelin

The magic of a terroir can inspire the finest chemistry. At Château Cossieu-Coutelin, the wine and the “murrain” oak merge exquisitely, creating perfect harmony.The vines of Château Cossieu-Coutelin,...

Château Cossieu-Coutelin

Burdeos

Burdeos, en el suroeste de Francia, necesita poca presentación como una de las regiones vinícolas más famosas, prestigiosas y prolíficas del mundo. La mayoría de los vinos de Burdeos (casi el 90...

Explorar Burdeos

Saint-Estèphe

Saint-Estèphe is a wine appellation located in the northern part of the Médoc region in Bordeaux, France. The appellation is known for producing some of the most robust...

Saint-Estèphe is a wine appellation located in the northern part of the Médoc region in Bordeaux, France. The appellation is known for producing some of the most robust and full-bodied red wines in the world. The history of Saint-Estéphe dates back to the Roman times when the area was known for its vineyards. However, it was not until the 17th century that the wines of Saint-Estéphe gained recognition and became popular among wine enthusiasts.

The style of production in Saint-Estèphe is traditional and follows the Bordeaux winemaking techniques. The vineyards are planted on gravelly soils, which are ideal for growing Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. The grapes are handpicked and sorted before being fermented in stainless steel tanks. The wines are then aged in oak barrels for up to 18 months, which gives them their characteristic complexity and depth.

The wines of Saint-Estèphe are known for their deep ruby colour, intense aromas of black fruits, and a hint of spice. They are full-bodied, with firm tannins and a long finish. The wines are typically high in alcohol content, ranging from 12.5% to 14.5%. The most famous wine from Saint-Estèphe is the Château Montrose, which is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot grapes. The wine is aged in oak barrels for 18 months and has a rich and complex flavour profile.

Other notable wines from Saint-Estèphe include the Château Cos d'Estournel, which is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. The wine is aged in oak barrels for 18 months and has a deep ruby colour, with aromas of black fruits, tobacco, and leather. The wine is full-bodied, with firm tannins and a long finish.

In conclusion, Saint-Estéphe is a wine appellation that produces some of the most robust and full-bodied red wines in the world. The appellation has a rich history dating back to the Roman times and follows traditional Bordeaux winemaking techniques. The wines are made from Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes, which are grown on gravelly soils. The wines are known for their deep ruby color, intense aromas of black fruits, and a hint of spice. The most famous wine from Saint-Estéphe is the Château Montrose, which is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot grapes.

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