"is a sparkling white wine from the Valdobbiadene region of Veneto"

Prosecco is a sparkling wine that originates from the Veneto region in Italy. The production of Prosecco dates back to the Roman era, where it was known as Pucino. The wine is made from the Glera grape variety, which is grown in the hills of Conegliano and Valdobbiadene.

The production of Prosecco is done using the Charmat method, which involves the secondary fermentation of the wine in stainless steel tanks. This method allows for the preservation of the wine's fruity and floral aromas, making it a popular choice for celebrations and social gatherings.

Prosecco is available in different styles, including Brut, Extra Dry, and Dry. Brut is the driest style, while Dry is the sweetest. Prosecco is also available in different quality levels, including Prosecco DOC and Prosecco Superiore DOCG.

Prosecco is a versatile wine that pairs well with a variety of foods, including seafood, salads, and light pasta dishes. It is also a popular ingredient in cocktails, such as the Bellini and the Aperol Spritz.

Overall, Prosecco is a refreshing and affordable sparkling wine that is enjoyed by wine lovers around the world.