France Bordeaux Pomerol Chateau Gazin Onshore Cellars

Château Gazin - Pomerol

93 Punkte - The Wine Advocate
93 Punkte - The Wine Advocate
94 Punkte - The Wine Advocate
95 Punkte - The Wine Advocate
93 Punkte - The Wine Advocate
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90 Punkte - The Wine Advocate
Château Gazin - Pomerol - 2010 - 75cl - Onshore Cellars
France Bordeaux Pomerol Chateau Gazin Onshore Cellars

Château Gazin - Pomerol

93 Punkte - The Wine Advocate
93 Punkte - The Wine Advocate
94 Punkte - The Wine Advocate
95 Punkte - The Wine Advocate
93 Punkte - The Wine Advocate
96 Punkte - The Wine Advocate
92 Punkte - The Wine Advocate
90 Punkte - The Wine Advocate
Weinlese
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A muscular, youthfully structured wine, the 2020 Gazin unwinds in the glass with aromas of dark berries, cherries, vine smoke, spices and licorice. Medium to full-bodied, layered and concentrated, it's deep and powerful, with ample reserves of powdery tannin that will require a bit of patience in bottle.
A muscular, youthfully structured wine, the 2020 Gazin unwinds in the glass with aromas of dark berries, cherries, vine smoke, spices and licorice. Medium to full-bodied, layered and concentrated, it's deep and powerful, with ample reserves of powdery tannin that will require a bit of patience in bottle.
This 2017 vintage of Château Gazin is adorned with a pretty dark, intense, purple colour. Its nose delivers generous aromas of red and black fruits (plums, blueberries, blackcurrant), which when ripe will open up to notes of spices, truffles, undergrowth and animal scents. On the palate, the attack is soft, mellow and silky. The palate is slightly full-bodied, very tasty, the tannins are ample, leading to a long finish.
The 2014 Gazin was stubborn and broody when tasted in bottle, but give it a few swirls and there comes forth gravel and black truffle scents alongside sultry black fruit. These aromatics are so engaging and involving, drawing you in towards it charms. The palate is medium-bodied with fine tannin, crisp and taut with great precision and sappiness towards the focused, almost symmetrical, black truffle-laced finish. This continues Gazin's fine run of form, a great Pomerol from an estate predisposed these days to create sophisticated, classic wines.
The 2012 Gazin has a complex, quite mercurial bouquet that seems quite confit in style at the moment. After five minutes it offers raspberry coulis, wild strawberry, marmalade and minerals. You could nose this all day! The palate is medium-bodied with fine tannin, crisp acidity, beautifully balanced with a harmony all its own. It glides across the mouth, so much so that it almost belies the structure underneath. This is seriously good—a top-drawer Pomerol with long-term ambitions. It may warrant an even higher score in the future. This is one to watch.
A powerful, virile 2011, Gazin reveals a dense ruby/purple color, a big, meaty, earthy richness, lots of coffee, black cherry liqueur and spice notes, and a full-bodied mouthfeel. It will benefit from another 3-4 years of cellaring and should keep for 15+ years.
Deep garnet in color, the 2010 Gazin charges out of the gate with bold boysenberries, baked plums and Christmas cake notes plus hints of unsmoked cigars and bouquet garni. Full-bodied, the palate is jam-packed with baked black fruit, framed by firm, ambitious tannins, finishing long and mineral tinged.
A big, backward, full-bodied Pomerol, the 2000 Gazin appears to have added weight as well as structure. Still young, it exhibits beautiful notes of sandy, loamy soil intermixed with mulberries, black cherries, cedar, and licorice. Tightly wound, powerful, and rich, with noticeable oak, it needs another 3-5 years of bottle age, and should drink well for two decades.
A dense ruby/purple color is followed by aromas of charred wood, coffee, blackberry and cherry fruit, and new saddle leather. Full-bodied, dense, chewy, and intense, this muscular as well as backward vin de garde requires cellaring.
Art:
 Rot
Land:
 Frankreich
Region:
 Bordeaux
Benennung:
 Pomerol
Produzent:
 Chateau Gazin
Trauben/Verschnitt:
 Merlot, Cabernet Sauvignon
Serviertemperatur:
 16° - 18° C
ABV:
 13.5%
Paarungsvorschläge:
 Lamb, Game Birds, Duck, Beef, Venison, Mushrooms

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Château Gazin

Chateau Gazin

Château Gazin is a renowned wine producer located in the Pomerol appellation of Bordeaux, France. The estate has a rich history dating back to the 18th century when...

Château Gazin is a renowned wine producer located in the Pomerol appellation of Bordeaux, France. The estate has a rich history dating back to the 18th century when it was owned by the de Baillencourt family. In 1917, the property was purchased by the Soualle family who still own it today.

The vineyards of Château Gazin cover 26 hectares and are planted with a blend of Merlot, Cabernet Franc, and Cabernet Sauvignon. The soils are predominantly clay and gravel, which provide excellent drainage and contribute to the unique character of the wines.

Château Gazin is known for producing rich, full-bodied wines with a deep ruby color and complex aromas of black fruit, spice, and earth. The wines are aged in oak barrels for up to 18 months, which adds layers of complexity and depth to the final product.

The estate produces several different wines, including the flagship Château Gazin, which is a blend of Merlot and Cabernet Franc. The wine is known for its elegance and balance, with a long, smooth finish. The second wine, L'Hospitalet de Gazin, is made from younger vines and is a more approachable wine that can be enjoyed in its youth.

Château Gazin is a highly respected producer in the Bordeaux region and has received numerous accolades over the years. The estate is committed to sustainable viticulture practices and has implemented several initiatives to reduce its environmental impact.

Overall, Château Gazin is a producer that embodies the rich history and tradition of Bordeaux winemaking while also embracing modern techniques and sustainability practices. Its wines are highly sought after by collectors and wine enthusiasts around the world.

Chateau Gazin
Bordeaux - Kellereien an Land

Bordeaux
Bordeaux im Südwesten Frankreichs ist eine der berühmtesten, prestigeträchtigsten und produktivsten Weinregionen der Welt und braucht kaum vorgestellt zu werden. Die Mehrheit der Bordeaux-Weine (fast 90...
Bordeaux, im Südwesten Frankreichs gelegen, ist eine der berühmtesten, angesehensten und produktivsten Weinregionen der Welt. Die Mehrheit der Bordeaux-Weine (fast 90 Prozent des Produktionsvolumens) sind die trockenen, mittelkräftigen und vollmundigen roten Bordeaux-Mischungen, die den Ruf der Region begründet haben.

Die besten (und teuersten) sind die Weine aus den großen Châteaux des Haut-Médoc und den Appellationen Saint-Émilion und Pomerol am rechten Ufer. Ersteres konzentriert sich (auf höchstem Niveau) auf Cabernet Sauvignon, letzteres auf Merlot.

Die legendären Rotweine werden durch hochwertige Weißweine auf der Basis von Sémillon und Sauvignon Blanc ergänzt. Diese reichen von trockenen Weißweinen, die es mit den besten aus dem Burgund aufnehmen können (besonders bekannt ist Pessac-Léognan), bis hin zu den süßen, botrytisierten Nektaren aus Sauternes.
Bordeaux erkunden
Our collection of Pomerol - Find this at Onshore Cellars your yacht wine supplier

Pomerol

Pomerol is a small wine appellation located in the Bordeaux region of France. It is known for producing some of the most sought-after wines in the world, particularly...

Pomerol is a small wine appellation located in the Bordeaux region of France. It is known for producing some of the most sought-after wines in the world, particularly its red wines made from the Merlot grape.

The history of Pomerol dates back to the Roman era, when the area was known for its fertile soils and ideal climate for grape growing. However, it wasn't until the 19th century that Pomerol began to gain recognition for its wines. In 1855, Pomerol was not included in the famous Bordeaux Wine Official Classification, which was a list of the best wines in the region. This was largely due to the fact that Pomerol was a relatively unknown appellation at the time. However, this did not deter the winemakers of Pomerol, who continued to produce exceptional wines that would eventually gain worldwide recognition.

The style of production in Pomerol is unique compared to other wine regions in Bordeaux. The vineyards are relatively small, with many of them being family-owned and operated. The winemakers in Pomerol focus on producing high-quality wines that are reflective of the terroir, or the unique characteristics of the soil and climate in the region. The Merlot grape is the dominant variety grown in Pomerol, with smaller amounts of Cabernet Franc and Cabernet Sauvignon also being grown.

The typical wines from Pomerol are red wines that are rich, full-bodied, and complex. They are known for their deep, dark color and intense aromas of black fruit, such as blackberry and black cherry. On the palate, Pomerol wines are often described as having a velvety texture, with flavors of dark fruit, chocolate, and spice. The tannins in Pomerol wines are typically soft and well-integrated, making them approachable even when young.

Some of the most famous wines from Pomerol include Château Pétrus, Château Lafleur, and Château Le Pin. These wines are highly sought-after by collectors and wine enthusiasts around the world, and can command prices that are among the highest in the wine industry.

In conclusion, Pomerol is a unique and special wine appellation that produces some of the most exceptional wines in the world. Its history, style of production, and the grapes grown there all contribute to the distinctive character of Pomerol wines. If you are a fan of red wine, particularly Merlot, then Pomerol is definitely an appellation to explore.

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