Darroze - Chateau de Gaube - 1963 Collection

Name: Darroze - Chateau de Gaube - 1963 Collection
Brand: Darroze
SKU: Darroze - Chateau de Gaube - 1963 Collection - 70cl
Price: 946 BGN
Availability: InStock

Darroze - Chateau de Gaube - 1963 Collection

Vintage

1963

Dimensione

75cl

Prezzo

Pagamenti sicuri

1 in magazzino
Inventario in arrivo

Quantità

The nose reveals notes of ripe fruits, citrus fruits, crystallised orange and slight notes of candied zest, notes of wood, hazelnut and vanilla. The palate is fresh and elegant. In the mouth it expresses aromas of yellow fruits, prunes, spices and slight notes of caramel, oak and vanilla. Good length!

Tipo:	Armagnac
Paese:	Francia
Produttore:	Darroze
Stile:	Hors Dage
Temperatura di servizio:	20° - 22° C
ABV:	45.5%

Consegna locale

Disponiamo di una flotta di furgoni che effettuano consegne in tutta la Riviera francese e italiana, tariffe calcolate in base alla distanza in fase di carrello. Possibilità di prenotare data e ora.

Per consegne più lontane, si prega di chiamare per un preventivo: +33 4 65 84 99 51

Francia / Monaco

1 - 2 giorni lavorativi di consegna in Francia, per ordini effettuati prima delle 14:00.

Opzioni per corrieri e punti di consegna disponibili al momento del pagamento.

UE - Terraferma

Consegna in 1 - 3 giorni in tutta l'UE continentale, per ordini effettuati entro le 14:00. Prevedere un giorno in più per le isole.

Opzioni per corrieri e punti di consegna disponibili al momento del pagamento.

Resto del mondo

Chiamare per un preventivo: +33 4 65 84 99 51

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Torna a Armagnac

Cocktail in primo piano

Gaube's Golden Elixir

Ingredients:
- 60 ml Darroze Chateau de Gaube 1963 Collection Armagnac
- 15 ml honey syrup
- 15 ml fresh lemon juice
- 2 dashes orange bitters
- 1 egg white
- Edible gold flakes for garnish

Instructions:
1. In a cocktail shaker, combine the Darroze Chateau de Gaube 1963 Collection Armagnac, honey syrup, fresh lemon juice, orange bitters, and egg white.
2. Dry shake (without ice) vigorously for 10-15 seconds.
3. Add ice to the shaker and shake again for another 10-15 seconds.
4. Strain the mixture into a chilled coupe glass.
5. Garnish with edible gold flakes for a touch of luxury.
6. Sip and savor the rich, complex flavors of this exquisite Armagnac cocktail.