Mascarello - Barolo Monprivato

Mascarello - Barolo Monprivato - 2017 - 75cl - Onshore Cellars

Mascarello - Barolo Monprivato

Vintage
Talla
Precio normal 7.753,00 Kč
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  • Inventario en camino
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Mascarello is a renowned wine producer located in the heart of the Piedmont region in Italy. With a rich history dating back several generations, Mascarello has established itself as one of the premier producers of Barolo wines, particularly their esteemed Barolo Monprivato.

The story of Mascarello begins in the late 19th century when the family patriarch, Bartolo Mascarello, first started cultivating vineyards in the village of Monforte d'Alba. Bartolo's passion for winemaking was passed down to his son, Giulio, who continued the family tradition and expanded the vineyards. Today, the Mascarello estate is run by Maria Teresa Mascarello, the granddaughter of Bartolo, who has upheld the family's commitment to producing exceptional wines.

The style of production at Mascarello is deeply rooted in tradition and respect for the land. The vineyards are meticulously cared for, with a focus on organic and sustainable practices. The grapes used to make their wines are exclusively sourced from the Monprivato vineyard, a single cru located in the commune of Castiglione Falletto. This vineyard is known for its unique microclimate and soil composition, which contribute to the distinct character of the wines produced by Mascarello.

The flagship wine of Mascarello is the Barolo Monprivato. Made from 100% Nebbiolo grapes, this wine is a true expression of the terroir and the expertise of the winemakers. The grapes are hand-harvested and carefully sorted to ensure only the highest quality fruit is used. The fermentation process takes place in large oak casks, allowing for a slow and gentle extraction of flavors and tannins. The wine is then aged in traditional Slavonian oak barrels for several years before being bottled.

Barolo Monprivato is known for its elegance, complexity, and longevity. It exhibits a beautiful garnet color and offers aromas of ripe red fruits, roses, and spices. On the palate, the wine is full-bodied with well-integrated tannins and a long, persistent finish. With proper cellaring, Barolo Monprivato can age gracefully for decades, developing additional layers of complexity and nuance.

In addition to their flagship Barolo Monprivato, Mascarello also produces other notable wines, including a Barbera d'Alba

The Giuseppe Mascarello Barolo Monprivato is a beautiful wine that is teeming with energy, depth and electricity. This is a naturally very complex and complete wine, thanks to the extraordinary conditions of this epic growing season. The results are relatable and impactful, the fruit shows power, grace and lots of clearly recognised varietal purity. This edition of Monprivato is fine and sensual with soft berry tones that cede to blue flowers, candied orange peel, fresh mint and earthy rust. The wine's tannins and structure build momentum and staying power. This wine is large in scope and impressive.
Tipo:
Rojo
País:
Italia
Región:
Piamonte
Denominación:
Barolo DOCG
Productor:
Giuseppe Mascarello e Figlio
Uvas/Mezcla:
Nebbiolo
Temperatura de servicio:
16° - 18° C
ABV:
14.5%
Sugerencias de maridaje:
Game Birds, Lamb, Beef, Venison, Mushrooms, Pasta Dishes

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Detrás de la botella

Giuseppe Mascarello e Figlio

Giuseppe Mascarello e Figlio

Giuseppe Mascarello e Figlio is one of the most revered wine producers in the Piedmont region of Italy, particularly renowned for its Barolo wines. The winery was founded...
Giuseppe Mascarello e Figlio is one of the most revered wine producers in the Piedmont region of Italy, particularly renowned for its Barolo wines. The winery was founded in the late 19th century by Giuseppe Mascarello, and today, it is managed by Mauro Mascarello and his son Giuseppe. The Mascarello family has been instrumental in shaping the quality and reputation of Barolo, adhering to traditional winemaking methods that highlight the unique characteristics of the Nebbiolo grape and the specific terroirs of their vineyards.

The estate's most famous vineyard, Monprivato in Castiglione Falletto, is highly esteemed in the wine world. The wines from Monprivato are known for their exceptional purity, complexity, and aging potential, often considered among the finest expressions of single-vineyard Barolo. These wines showcase delicate floral aromas, deep fruit flavors, and a distinct earthy note, all balanced with elegant tannins.

Giuseppe Mascarello e Figlio maintains a rigorous standard of viticulture and minimal intervention in the cellar to preserve the natural expression of the vineyards. The winemaking process involves long maceration periods and aging in large, traditional Slavonian oak casks that impart minimal oak flavor while allowing the wine to mature and develop its full character.

The dedication to quality and tradition has earned Giuseppe Mascarello e Figlio a prestigious place among Piedmont’s top producers, with wines celebrated for their depth, longevity, and ability to capture the essence of their terroir. This approach has solidified their reputation not just in Italy but globally, making their wines highly sought after by collectors and enthusiasts.
Giuseppe Mascarello e Figlio
Nuestra colección de Piamonte - Encuéntrelo en Onshore Cellars su proveedor de vinos para yates

Piamonte

Piamonte ocupa la mayor parte del noroeste de Italia, limita al norte con Suiza y al oeste con Francia y llega casi hasta la costa mediterránea. Su capital y mayor...

Piamonte ocupa la mayor parte del noroeste de Italia, limita al norte con Suiza y al oeste con Francia y llega casi hasta la costa mediterránea. Su capital y ciudad más grande es Turín (Torino).

En el mundo del vino, Piamonte es conocido sobre todo por los titanes gemelos Barolo y Barbaresco, junto con otros populares vinos tintos de Barbera y Dolcetto, el blanco Gavi y el espumoso Asti.

Tiene más DOCG (17) y DOC (42) que ninguna otra región (véanse los mapas: zona de Asti, Langhe, Monferrato y norte), pero ninguna IGP. En 2016, Piamonte produjo 2,5 millones de hectolitros (28,3 millones de cajas) de vino, la mayor parte (55%) tinto y el 83% con DOP. Las principales variedades de uva de la región son Barbera (31%), Moscato (22%), Dolcetto (13%) y Nebbiolo (10%).

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Barolo DOCG - Bodegas Onshore

Barolo DOCG

El Barolo es un vino tinto producido en la región italiana del Piamonte. Se elabora con la uva Nebbiolo, conocida por su alto contenido en taninos y su acidez....

El Barolo es un vino tinto producido en la región italiana del Piamonte. Se elabora con la uva Nebbiolo, conocida por su alto contenido en taninos y su acidez. Barolo tiene una larga historia, que se remonta al siglo XIX, cuando se produjo por primera vez en la ciudad de Barolo. Hoy es uno de los vinos más famosos y prestigiosos de Italia.

El Barolo se elabora siguiendo métodos tradicionales: las uvas se vendimian a mano y se fermentan en depósitos de acero inoxidable. A continuación, el vino se cría en barricas de roble durante un mínimo de dos años, aunque algunos productores envejecen su Barolo hasta cinco años o más. Este largo proceso de envejecimiento confiere al Barolo su característica complejidad y profundidad de sabor.

El Barolo es conocido por su sabor rico y con cuerpo, con notas de cereza, ciruela y cuero. Tiene un alto contenido en taninos, lo que le confiere una estructura firme y un largo final. A menudo se describe al Barolo como un "vino de guarda", ya que puede mejorar en botella durante muchos años.

Algunos de los principales productores de Barolo son Giacomo Conterno, Bruno Giacosa y Roberto Voerzio. Estos productores son conocidos por su compromiso con la calidad y el uso de métodos tradicionales. El Barolo también se produce en diferentes denominaciones, como Barolo, Barbaresco y Langhe.

En general, el Barolo es un vino cargado de historia y tradición. Su rico sabor y su carácter complejo lo convierten en uno de los vinos favoritos de los aficionados de todo el mundo. Tanto si es un experto conocedor del vino como un bebedor ocasional, Barolo es un vino que le impresionará.

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