Jacques Selosse - La Cote Faron - Blanc de Noirs - Extra-Brut

97 points - The Wine Advocate
Jacques Selosse - La Cote Faron - Blanc de Noirs - Extra-Brut

Jacques Selosse - La Cote Faron - Blanc de Noirs - Extra-Brut

97 points - The Wine Advocate
Vintage
Size
Regular price 8.401,00 kr
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  • In stock
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Informed by the oldest historical blend of all lieux-dits, dating back to 1994, the NV Blanc de Noirs Aÿ La Côte Faron based on the 2017 vintage was disgorged in February 2024 with 1.5 grams per liter dosage. From a single southwest-facing Pinot Noir vineyard in Aÿ-Champagne, defined by hot daytime sun and refreshed by occasional winds (hence its former name, Contraste), it is one of the richest, more demonstrative wines in the range. Exploding from the glass with notes of honeysuckle, candied lemon zest, warm spices and dried fruit, it’s a highly aromatic, enveloping wine with succulent acidity. Despite its immediate expressiveness, it’s a seriously structured wine that can withstand the test of time. Full-bodied and defined by the high maturity imparted by the site, it is more demonstrative out of the gates than Le Bout du Clos. This is a superb wine that transcends the challenges of the base vintage.
Type:
Sparkling
Country:
France
Region:
Champagne
Appellation:
Champagne
Producer:
Jacques Selosse
Grapes/Blend:
Pinot Noir
ABV:
13%

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Champagne

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is...

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is now home to 15,000 growers and 290 ‘houses’. A blend of grape varieties is usually required: white Chardonnay to add fruit and elegance, and two reds – Pinot Noir and Pinot Meunier – to provide body and backbone.

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