Louis Latour - Clos de Vougeot - Grand Cru

88 points - The Wine Advocate
92 points - The Wine Advocate
Louis Latour - Clos de Vougeot - Grand Cru - 2018 - 75cl - Onshore Cellars

Louis Latour - Clos de Vougeot - Grand Cru

88 points - The Wine Advocate
92 points - The Wine Advocate
Vintage
Size
Regular price €333.96
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  • 2 in stock
  • Inventory on the way
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The Clos Vougeot Grand Cru 2018 has a deep ruby colour with aromas of cloves, mocha and violets. A full mouth with round tannins, there is a nice freshness on the finish and notes of liquorice and blackcurrant.
A rich, oaky offering, the 2017 Clos Vougeot Grand Cru bursts from the glass with aromas of incense, toasty new wood and earthy dark fruits. On the palate, it's medium to full-bodied, chewy and firm, seemingly somewhat overly marked by its oak tannins, though it may come around with further élevage.
Aromas of ripe cherries, cassis, grilled meats, caramelized citrus rind and loamy soil introduce the 2016 Clos Vougeot Grand Cru, a full-bodied, broad-shouldered wine with a rich core of concentrated fruit, chewy structuring tannins and tangy balancing acids. This is a powerful, intense Clos Vougeot that has the substance to support sustained time in bottle.
The Clos Vougeot Grand Cru has a tight wound floral bouquet with rose petals and crushed strawberry at first, with vanilla emanating from the oak as it begins to open. The palate is medium bodied with soft tannins, very fleshy and perhaps just too candied in the mouth. This feels lactic, quite chocolaty, and that detracts from the terroir expression
Type:
Red
Country:
France
Region:
Burgundy
Appellation:
Clos de Vougeot
Producer:
Louis Latour
Grapes/Blend:
Pinot Noir
Style:
Grand Cru
ABV:
14%

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Behind the bottle

Louis Latour

Louis Latour

Discover the Heritage of Louis Latour wines Louis Latour has a rich heritage of wine-making that dates back to 1797. For over 200 years, this family-owned...

Discover the Heritage of Louis Latour wines Louis Latour has a rich heritage of wine-making that dates back to 1797. For over 200 years, this family-owned business has been producing some of the finest wines in Burgundy, France. Each bottle of Louis Latour wine is a testament to the family's passion for crafting exceptional wines. From the vineyards to the cellar, every step of the wine-making process is carefully monitored to ensure the highest quality. The result is a collection of wines that embody the terroir of Burgundy and offer an unforgettable taste experience.

Taste the unique flavours of Louis Latour wines Louis Latour wines are known for their unique flavours and aromas. Whether you are a fan of white or red wine, you are sure to find a bottle that suits your taste. From the crisp and refreshing Chardonnay to the full-bodied Pinot Noir, each bottle of Louis Latour wine is a masterpiece. The wines are crafted to reflect the terroir of Burgundy and capture the essence of the grape variety. With every sip, you will experience the nuances and complexities of the wine, making each bottle a true delight

Louis Latour wines are versatile and can be paired with a variety of dishes. Whether you are enjoying a casual meal with friends or a special occasion, Louis Latour wines are the perfect complement. The crisp and refreshing Chardonnay pairs well with seafood and salads, while the full-bodied Pinot Noir is perfect for pairing with grilled meats and hearty stews. Each bottle of Louis Latour wine is an excellent addition to any meal and will enhance the flavours of your favourite dishes.

Louis Latour
Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Clos de Vougeot

Clos de Vougeot

Clos de Vougeot, also known as Clos Vougeot, is one of the most famous and emblematic vineyards in the Burgundy wine region of France, particularly within the Côte...

Clos de Vougeot, also known as Clos Vougeot, is one of the most famous and emblematic vineyards in the Burgundy wine region of France, particularly within the Côte de Nuits area. This Grand Cru vineyard is steeped in history, with origins dating back to the 12th century when Cistercian monks first began cultivating grapes here.

**Location and Terroir:**
Clos de Vougeot is located in the village of Vougeot, between the towns of Chambolle-Musigny and Vosne-Romanée. The vineyard covers approximately 50 hectares (about 124 acres), making it the largest single vineyard in Côte de Nuits designated as Grand Cru. The terroir varies significantly across the vineyard due to its size and slight variations in slope and aspect, which results in a range of wine styles from the various producers who own parcels here.

The soil in Clos de Vougeot is predominantly limestone mixed with marl, lending a distinct mineral quality to the wines. The best plots are generally considered to be those located higher up on the slope, where the soil is thinner and the limestone bedrock is closer to the surface.

**Wine Characteristics:**
Clos de Vougeot is exclusively red wine, made from Pinot Noir. The wines from this Grand Cru are known for their robust structure, deep complexity, and potential for aging. They typically exhibit flavors of red and black cherries, earth, and spices, with a firm tannic backbone and high acidity that can evolve gracefully over many years.

**Viticulture and Winemaking:**
Over 80 different owners hold parcels within Clos de Vougeot, leading to considerable diversity in winemaking approaches. Traditional methods, such as hand harvesting, natural fermentations, and aging in French oak barrels, are common, although specifics such as the proportion of new oak and the duration of aging vary by producer. 

**Historical Significance:**
The iconic Château de Clos de Vougeot, situated within the vineyard, houses the Confrérie des Chevaliers du Tastevin, an influential wine society dedicated to promoting Burgundy. The château and its walls, which still enclose the vineyard, were built by the Cistercian monks and are a landmark of Burgundy's winemaking heritage.

**Modern Recognition:**
Despite the variability in style due to the different winemaking techniques and precise plot locations, Clos de Vougeot maintains a reputation as one of Burgundy's most prestigious and sought-after wines. It embodies the complexity and elegance that Burgundy wines are renowned for and continues to be a cornerstone of the region’s viticultural identity.

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