Japan Peated Matsui Shuzo

Matsui Shuzo - The Peated

Matsui Shuzo - The Peated - 70cl - Onshore Cellars
Japan Peated Matsui Shuzo

Matsui Shuzo - The Peated

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Inklusive Steuer. Versand wird an der Kasse berechnet.
Antique Gold colour. The aroma is filled with notes of granola clusters, savory peat, and light smoke. The palate has everything that you’re looking for in a peated dram with notes of creamy toffee pudding and orchard fruits wrapped in fragrant ash, sea salt, and smoke. The finish is long and smoky with a briny bite.
Art:
 Whisky
Land:
 Japan
Produzent:
 Matsui Shuzo
Stil:
 Peated
ABV:
 48%

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Back to Matsui Shuzo

Ausgewählter Cocktail

Smoky Samurai

Ingredients:
- 60 ml Matsui Shuzo The Peated
- 15 ml honey syrup
- 15 ml lemon juice
- 1 dash of orange bitters
- 1 sprig of rosemary

Instructions:
1. In a shaker, combine Matsui Shuzo The Peated, honey syrup, lemon juice, and orange bitters.
2. Add ice and shake vigorously for 10-15 seconds.
3. Strain into a rocks glass filled with ice.
4. Garnish with a sprig of rosemary and enjoy the smoky and sweet flavors of this unique cocktail.

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More about Matsui Shuzo

Matsui Shuzo is a Japanese sake producer with a rich history dating back to 1726. Located in Tottori Prefecture, Matsui Shuzo is known for its high-quality sake made from locally grown rice and pure water from the nearby...

Matsui Shuzo is a Japanese sake producer with a rich history dating back to 1726. Located in Tottori Prefecture, Matsui Shuzo is known for its high-quality sake made from locally grown rice and pure water from the nearby Daisen Mountains. Matsui Shuzo's sake is made using traditional methods, including hand-mashing the rice and using wooden barrels for fermentation and aging.

One of Matsui Shuzo's most popular sakes is the Kurayoshi Pure Malt Whisky. This whisky is made using 100% malted barley and is aged in oak barrels for at least three years. The result is a smooth and complex whisky with notes of vanilla, caramel, and oak.

In addition to their sake and whisky, Matsui Shuzo also produces a range of fruit liqueurs, including yuzu, peach, and plum. These liqueurs are made using locally sourced fruit and are perfect for adding a touch of sweetness to cocktails or enjoying on their own.

Overall, Matsui Shuzo is a producer that is dedicated to preserving traditional Japanese methods while also experimenting with new techniques and flavors. Their sake, whisky, and liqueurs are all of the highest quality and are sure to impress even the most discerning of drinkers.

Matsui Shuzo