Billecart-Salmon - Cuvee Elisabeth Salmon - Brut Rosé

Name: Billecart-Salmon - Cuvee Elisabeth Salmon - Brut Rosé
Brand: Billecart-Salmon
SKU: Billecart-Salmon - Cuvee Elisabeth Salmon - Brut Rose - 2008 - 75cl
Price: 140 GBP
Availability: OutOfStock

96 Punkte - The Wine Advocate

97 Punkte - The Wine Advocate

Billecart-Salmon - Cuvee Elisabeth Salmon - Brut Rosé

96 Punkte - The Wine Advocate

97 Punkte - The Wine Advocate

Weinlese

2009

2008

2007

Größe

75cl

Preis

Vorrätig
Inventar auf dem Weg

Menge

Incorporating fully 10% still red wine, Billecart's 2009 Brut Rosé Cuvée Elisabeth Salmon is showing beautifully, delivering fragrant aromas of plums, stone fruits, petals, sweet spices and marzipan. Medium to full-bodied, fleshy and elegant, it's seamless and pillowy, with bright acids and a pure, precise profile, concluding with a bright, saline finish. In 2009, it was vinified entirely in stainless steel.

Disgorged with seven grams per liter dosage, the 2008 Brut Rosé Cuvée Elisabeth Salmon is one of the finest wines I've tasted from Billecart in recent years. Unwinding in the glass with aromas of peach, mandarin oil, warm bread, red berries and petals, it's full-bodied, deep and vinous, with lovely mid-palate amplitude, terrific concentration and bright girdling acids. In what is quite a tightly wound vintage and from a house whose style is rather understated, this is a dramatic, fleshy wine that concludes with a long, flavourful finish.

Aromas of red berries, orange rind, dried flowers, warm brioche and spices introduce the 2007 Brut Rosé Cuvée Elisabeth, one of the highlights of this tasting chez Billecart. It's full-bodied, broad and vinous, with an enveloping attack and a bright underlying spice of acidity, revealing plenty of chalky dry extract and concentration, concluding with a long and precise finish. Despite the style of the vintage and the fact that malolactic fermentation was largely blocked, this is quite a textural, powerful wine.

Art:	Prickelnd
Land:	Frankreich
Region:	Champagner
Benennung:	Champagner
Produzent:	Billecart-Salmon
Trauben/Verschnitt:	Champagner-Mischung
Stil:	Brut
Serviertemperatur:	6° - 8° C
ABV:	12.5%
Paarungsvorschläge:	Shellfish, Lobster, Goat Cheese, Chicken, Game Birds, Berries and Fresh Fruits

Lokale Zustellung

Wir verfügen über eine Flotte von Lieferwagen, die an die französische und italienische Riviera liefern. Die Preise werden je nach Entfernung berechnet. Option, um Zeit und Datum zu buchen.

Für Lieferungen in weiter entfernte Gebiete fordern Sie bitte ein Angebot an: +33 4 65 84 99 51

Frankreich / Monaco

1 - 2 Werktage Lieferzeit in Frankreich, bei Bestellungen vor 14 Uhr.

Optionen für Kuriere und Abgabestellen sind an der Kasse erhältlich.

EU - Festland

1-3 Tage Zustellung auf dem EU-Festland, wenn die Bestellung vor 14 Uhr aufgegeben wird. Für Inseln sollte ein zusätzlicher Tag eingeplant werden.

Optionen für Kuriere und Abgabestellen sind an der Kasse erhältlich.

Rest der Welt

Bitte rufen Sie uns für ein Angebot an: +33 4 65 84 99 51

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Billecart-Salmon

Billecart-Salmon is a medium-sized champagne house in Mareuil-sur-Aÿ, France. Founded in 1818 with the marriage of Nicolas François Billecart and Elisabeth Salmon, it is one of the few...

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