Don Julio - 1942

Don Julio - 1942 - 70cl - Onshore Cellars

Don Julio - 1942

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Almindelig pris 2.112,00 kr
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A small batch Anejo named after founder Don Julio Gonzalez-Frausto Estrada, who first distilled Tequila at the age of just 17 in 1942. Aged for at least 30 months in American white-oak, this is a remarkably smooth and incredibly complex Tequila with notes of tropical fruit, agave and a hint of cinnamon spice.
Type:
Tequila
Land:
Mexico
Producent:
Don Julio
Serveringstemperatur:
16° - 18° C
ABV:
38%

Lokal levering

Vi har en flåde af varevogne, der leverer i hele den franske og italienske riviera, og priserne beregnes ud fra afstanden på vognstadiet. Mulighed for at booke tid og dato.

For leverancer længere væk, ring venligst for et tilbud: +33 4 65 84 99 51

Frankrig / Monaco

1 - 2 arbejdsdage levering i Frankrig, for ordrer afgivet før kl. 14.00.

Mulighed for kurer og afleveringssted ved kassen.

EU - fastlandet

1-3 dages levering på hele EU's fastland for ordrer afgivet inden kl. 14. Tillad en ekstra dag for øer. 

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Resten af verden

Ring venligst for et tilbud:  +33 4 65 84 99 51

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Udvalgt cocktail

The Don's Legacy

A clear cocktail glass with a salted rim holds a transparent beverage and a lime wedge garnish. The background is plain white, emphasizing the elegant simplicity of the drink.
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Don Julio

More about Don Julio

Don Julio is a renowned tequila producer hailing from the highlands of Jalisco, Mexico. The brand was founded in 1942 by Don Julio González, who was a pioneer in the tequila industry and is widely regarded as one...

Don Julio is a renowned tequila producer hailing from the highlands of Jalisco, Mexico. The brand was founded in 1942 by Don Julio González, who was a pioneer in the tequila industry and is widely regarded as one of the most influential figures in the history of tequila.

Don Julio tequila is made using only the finest blue agave plants, which are grown in the rich red soil of the Jalisco highlands. The agave is harvested by hand and then cooked in traditional brick ovens, which gives the tequila its distinctive flavour and aroma.

After cooking, the agave is crushed to extract the juice, which is then fermented and distilled to create the final product. Don Julio tequila is aged in oak barrels for varying lengths of time, depending on the specific type of tequila being produced.

The Don Julio range includes a variety of tequilas, each with its own unique flavour profile and style. The most popular of these is Don Julio Blanco, which is a clear, unaged tequila that is perfect for mixing in cocktails. Don Julio Reposado is aged for up to 11 months in oak barrels, which gives it a smooth, mellow flavour with hints of vanilla and caramel. Don Julio Añejo is aged for up to 18 months, which gives it a rich, complex flavour with notes of oak, chocolate and coffee.

In addition to its core range of tequilas, Don Julio also produces a number of limited edition and special release tequilas, which are highly sought after by collectors and connoisseurs. These include Don Julio 1942, which is aged for a minimum of two and a half years and has a rich, smooth flavour with notes of caramel, toffee and vanilla.

Overall, Don Julio is a brand that is synonymous with quality, craftsmanship and tradition. Its tequilas are among the finest in the world, and are enjoyed by tequila lovers and cocktail enthusiasts alike. Whether you are looking for a smooth, mellow tequila for sipping or a bold, flavourful tequila for mixing, Don Julio has something to offer.

 

Don Julio