Laurent-Perrier - Blanc de Blanc - Brut Nature

93 points - The Wine Advocate
Laurent-Perrier - Blanc de Blanc - Brut Nature - NV - 75cl - Onshore Cellars

Laurent-Perrier - Blanc de Blanc - Brut Nature

93 points - The Wine Advocate
Vintage
Size
Regular price £98.00
/
  • 7 in stock
  • Inventory on the way
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A new cuvée from Laurent-Perrier, the inaugural NV Blanc de Blancs Nature represents the first time this house, for all its emphasis on Chardonnay, has ever released a blanc de blancs. Offering up aromas of citrus fruit, green apple, oyster shell and warm bread, the wine is medium to full-bodied, lively and precise, with a bright spine of ripe acidity and a delicately chalky finish. It's a blend of the 2012 and 2013 vintages with reserve wine from 2009, and chef de cave Michel Fauconnet told me that he had sought precision from the Chardonnay of the Montagne de Reims and texture from that of the Côte de Blancs.
Type:
Sparkling
Country:
France
Region:
Champagne
Producer:
Laurent-Perrier
Grapes/Blend:
Chardonnay
Style:
Blanc de Blancs
ABV:
12%

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Behind the bottle

Our collection of Laurent-Perrier - Find this at Onshore Cellars your yacht wine supplier

Laurent-Perrier

Laurent Perrier was established in 1812 by the Laurent family. Usually a blend of three vintages, although in exceptional years released as a vintage label, Grand Siècle is...

Laurent Perrier was established in 1812 by the Laurent family. Usually a blend of three vintages, although in exceptional years released as a vintage label, Grand Siècle is the flagship of the Laurent Perrier House.

Bordeaux-born winemaker Alain Terrier is an exceptionally gifted character, blending roughly equal amounts of Chardonnay and Pinot Noir to produce an exquisite cuvée, with delicate richness and great longevity.

Laurent-Perrier
Our collection of Champagne - Find this at Onshore Cellars your yacht wine supplier

Champagne

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some...

In 1668, Dom Pérignon is said to have discovered how to make sparkling wine; today his technique is used the world over, although Champagne continues to make some of the finest. France’s most northerly wine region, Champagne is now home to 15,000 growers and 290 ‘houses’. A blend of grape varieties is usually required: white Chardonnay to add fruit and elegance, and two reds – Pinot Noir and Pinot Meunier – to provide body and backbone.

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