Vasse Felix is a renowned wine producer located in the world-renowned Margaret River region of Western Australia. Founded in 1967 by Dr. Tom Cullity, Vasse Felix was the first winery to be established in Margaret River and has since become a pioneer in the region’s wine industry.
The Margaret River region is known for its premium wines, with its climate and soil being ideal for producing world-class Cabernet Sauvignon and Chardonnay. Vasse Felix takes full advantage of this terroir, producing exceptional wines that showcase the unique characteristics of the region.
The winery’s name, Vasse Felix, holds great significance as it pays tribute to the original French explorer, Thomas Vasse, who was the first recorded European to explore the Margaret River in 1801. This connection to the region’s history is also evident in the winery’s logo, which features a drawing of Vasse’s ship.
Vasse Felix takes a sustainable approach to winemaking, with a focus on organic and biodynamic practices. The winery’s estate vineyard is certified organic, and their wines are made using only natural and minimal intervention techniques. This commitment to sustainability not only benefits the environment but also ensures the production of high-quality, pure and expressive wines.
The portfolio of Vasse Felix includes a range of award-winning wines, including their iconic Cabernet Sauvignon and Chardonnay, as well as Semillon Sauvignon Blanc, Shiraz, and Malbec. Each wine is a true reflection of the region’s terroir, with a perfect balance of fruit, tannins, and acidity.
In addition to their exceptional wines, Vasse Felix offers a unique wine experience at their Cellar Door and Restaurant. Visitors can enjoy a wine tasting, tour the winery, and indulge in a delicious meal paired with their signature wines.
Vasse Felix has received numerous accolades and awards for their wines, including being named ‘New World Winery
