Ingredients:

Ingredients:
- 60 ml Goslings Black Seal rum
- 120 ml ginger beer
- 15 ml lime juice
- 1 dash of Angostura bitters
- Ice

Instructions:
1. Fill a highball glass with ice.
2. Pour in the Goslings Black Seal rum.
3. Add the ginger beer and lime juice.
4. Stir gently.
5. Add a dash of Angostura bitters on top.
6. Garnish with a lime wedge.
7. Enjoy the perfect balance of sweet and spicy flavors in this classic cocktail.