Planeta - Plumbago

88 points - The Wine Advocate
Planeta - Plumbago - 2017 - 75cl - Onshore Cellars

Planeta - Plumbago

88 points - The Wine Advocate
Vintage
Size
Regular price £17.00
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Opening to a dark garnet appearance and shapely black fruit aromas, the 2017 Sicilia Nero d'Avola Plumbago does a great job of showing the round and soft side of the grape without dwelling on the black olive and chopped fennel aromas that you sometimes get with this native grape. I wonder if they were ironed out by the 2017 vintage heat. If you are new to Nero d'Avola, let this easy wine be your guide.
The nose offers delicacy, fruit, controlled power, a certain subtlety and a certain intensity. It reveals notes of blackberry, cassis and small notes of strawberry associated with touches of black plum as well as slight hints of liquorice, chocolate and pepper. The palate is fruity and offers freshness, minerality, delicacy, control and a good definition. On the palate, this wine expresses notes of pulpy/juicy blackberry, violet and small notes of crushed cassis associated with touches of raspberry, small pulpy red berries as well as hints of chocolate, vanilla, toasted almond and a subtle hint of olive and sage. Good persistence. A very fine chew on the finish. A beautiful wine!
Type:
Red
Country:
Italy
Region:
Sicily
Appellation:
Sicilia IGT
Producer:
Planeta
Grapes/Blend:
Nero D Avola
ABV:
14%

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Behind the bottle

Planeta

Planeta

Planeta is a renowned wine producer based in Sicily, Italy. The company was founded in the 1990s by three cousins, Alessio, Francesca and Santi Planeta, who were passionate...

Planeta is a renowned wine producer based in Sicily, Italy. The company was founded in the 1990s by three cousins, Alessio, Francesca and Santi Planeta, who were passionate about producing high-quality wines that reflected the unique terroir of Sicily. Today, Planeta is one of the most respected wine producers in Italy, with vineyards located across the island.

Planeta produces a wide range of wines, including red, white and rosé wines, as well as sparkling wines. The company is particularly known for its Nero d'Avola, a red wine grape variety that is native to Sicily. Planeta's Nero d'Avola wines are rich and full-bodied, with notes of dark fruit, spice and chocolate.

In addition to Nero d'Avola, Planeta also produces a range of other red wines, including Syrah, Merlot and Cabernet Sauvignon. These wines are all made using traditional winemaking techniques, with a focus on preserving the natural flavours and aromas of the grapes.

Planeta's white wines are equally impressive, with a range of varietals including Chardonnay, Fiano and Grillo. These wines are crisp and refreshing, with notes of citrus and tropical fruit. Planeta also produces a sparkling wine, Metodo Classico, which is made using the traditional Champagne method.

One of the things that sets Planeta apart from other wine producers is its commitment to sustainability. The company has implemented a number of environmentally-friendly practices, including using renewable energy sources and reducing water usage in the vineyards. Planeta also works closely with local communities to support sustainable agriculture and promote biodiversity.

Overall, Planeta is a fantastic wine producer that offers a wide range of high-quality wines. Whether you're a fan of red, white or sparkling wines, there's something for everyone in Planeta's portfolio. With its commitment to sustainability and traditional winemaking techniques, Planeta is sure to remain a top choice for wine lovers for years to come.

Planeta
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Sicily

Sicily is the largest island in the Mediterranean and has a long history of wine production dating back to ancient times. The island's warm climate and volcanic soil...

Sicily is the largest island in the Mediterranean and has a long history of wine production dating back to ancient times. The island's warm climate and volcanic soil provide ideal conditions for growing a variety of grapes, including Nero d'Avola, Grillo, and Catarratto.

Sicilian wines are known for their bold, full-bodied flavors and high alcohol content. Red wines from the region are particularly popular, with Nero d'Avola being the most widely planted grape variety. These wines are characterized by their dark fruit flavors, such as black cherry and plum, and often have a spicy finish.

White wines from Sicily are also gaining popularity, with Grillo being the most commonly used grape variety. These wines are known for their crisp acidity and citrus flavors, such as lemon and grapefruit.

In addition to wine, Sicily is also known for its production of Marsala, a fortified wine made from a blend of white grapes. This wine is aged for a minimum of one year and has a rich, caramel-like flavor.

Overall, Sicily is a region with a rich history of wine production and a diverse range of styles to offer. Its wines are gaining recognition on the international stage and are definitely worth exploring.

Explore Sicily
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