Guado al Tasso - Vermentino - 2021 - 75cl - Onshore Cellars
Vintage
Size
Regular price £17.00
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On the palate, the body is globally delicate and fine, it is however enveloping, fresh and richly sapid. Particularly fruity but with a good mineral aftertaste, its white color reveals all the personality of the maremmatic terroir, reveals a precise and centered harmony and a surprising persistence, able to accompany light but ample and frank Mediterranean preparations.
On the palate, the body is globally delicate and fine, it is however enveloping, fresh and richly sapid. Particularly fruity but with a good mineral aftertaste, its white color reveals all the personality of the maremmatic terroir, reveals a precise and centered harmony and a surprising persistence, able to accompany light but ample and frank Mediterranean preparations.
On the palate, the body is globally delicate and fine, it is however enveloping, fresh and richly sapid. Particularly fruity but with a good mineral aftertaste, its white color reveals all the personality of the maremmatic terroir, reveals a precise and centered harmony and a surprising persistence, able to accompany light but ample and frank Mediterranean preparations.
Type:
White
Country:
Italy
Region:
Tuscany
Appellation:
Bolgheri DOC
Producer:
Marchesi Antinori
Grapes/Blend:
Vermentino
Serving temp:
10° - 12° C
ABV:
12.5%
Pairing Sugesstions:
Shellfish, Crab, Lobster, Green Vegetables, Salads, Fresh Herbs and Aromatic Dishes

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Behind the bottle

Antinori - Onshore Cellars

Marchesi Antinori

Antinori is the most famous name in Italian wine and the influence of Piero Antinori in the last 25 years has been nothing short of revolutionary. Antinori's flagship...

Antinori is the most famous name in Italian wine and the influence of Piero Antinori in the last 25 years has been nothing short of revolutionary. Antinori's flagship wine, Tignanello, first appeared in 1971 and caused a sensation by its use of Cabernet Sauvignon in a Sangiovese blend and with its practice of ageing in small French barriques. Antinori was accused of vinous treachery and treason but soon barrique-aged blends of Sangiovese and Cabernet began appearing all across Tuscany.

Marchesi Antinori
Our collection of Tuscany - Find this at Onshore Cellars your yacht wine supplier

Tuscany

Italy's most ancient wine region, Tuscany may not be a heavyweight in terms of quantity, but as the home of two of the country's most famous...
Italy's most ancient wine region, Tuscany may not be a heavyweight in terms of quantity, but as the home of two of the country's most famous fine wines – Chianti and Brunello di Montalcino – it certainly holds its own in terms of quality. Tuscany's climate ranges from Mediterranean on the coast to continental deep in the Apennines. More than two thirds of the province is covered with hills, an important terroir factor in its fine wines.
Explore Tuscany
Bolgheri - Onshore Cellars

Bolgheri DOC

Bolgheri is a small town located in the Tuscany region of Italy, known for its production of high-quality wines. The region has a rich history of winemaking, dating...

Bolgheri is a small town located in the Tuscany region of Italy, known for its production of high-quality wines. The region has a rich history of winemaking, dating back to the Etruscan era. The area's unique microclimate, with its proximity to the sea and the hills, provides the perfect conditions for growing grapes.

One of the most famous producers in Bolgheri is Tenuta San Guido, which is known for its production of the iconic Sassicaia wine. This wine is made from a blend of Cabernet Sauvignon and Cabernet Franc grapes, and is aged in French oak barrels for 24 months. The result is a full-bodied wine with a complex aroma of blackcurrant, cedar, and tobacco, and a long, elegant finish.

Another notable producer in Bolgheri is Ornellaia, which produces a range of high-quality wines, including the Ornellaia Bolgheri Superiore. This wine is made from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes, and is aged in French oak barrels for 18 months. The result is a rich, full-bodied wine with a complex aroma of blackberry, blackcurrant, and vanilla, and a long, smooth finish.

A third producer worth mentioning is Le Macchiole, which is known for its production of the Paleo Rosso wine. This wine is made from a blend of Cabernet Franc, Cabernet Sauvignon, and Merlot grapes, and is aged in French oak barrels for 18 months. The result is a full-bodied wine with a complex aroma of black cherry, blackcurrant, and spice, and a long, smooth finish.

Overall, Bolgheri is a region that produces some of the finest wines in Italy, and is home to some of the most renowned producers in the world. Whether you are a wine connoisseur or simply enjoy a good glass of wine, Bolgheri is a region that should not be missed.

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