Matsui Shuzo - The Matsui - Sakura Cask

Matsui Shuzo - The Matsui - Sakura Cask - 70cl - Onshore Cellars

Matsui Shuzo - The Matsui - Sakura Cask

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Regular price €130.90
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A single malt from the Kurayoshi Distillery, which resides in the foothills of Mt. Daisen. Released as part of the Matsui range, this particular expression has been matured in cherry wood casks - sounds rather intriguing indeed, doesn't it? On the nose there is almond, faint hints of fresh orange and melon, sawdust spiciness. Baking spices and citrus once again on the palate. A light whiff of spring blossom later on. White pepper heat and vanilla sponge cake in the finish.
Type:
Whisky
Country:
Japan
Producer:
Matsui Shuzo
Style:
Single Malt
ABV:
48%

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We have a fleet of vans that deliver throughout the French and Italian Riviera, rates calculated based on distance at cart stage. Option to book time and date.

For deliveries further afield, please call for a quote:  +33 4 65 84 99 51

France / Monaco

1 - 2 working days delivery in France, for orders placed before 2pm.

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EU - Mainland

1 - 3 day delivery throughout mainland EU, for orders placed before 2pm. Allow an extra day for islands. 

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Rest of the World

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A wooden building with signage for Matsui Whisky Kurayoshi Distillery, featuring vertical slats and windows, against a blue sky.

More about Matsui Shuzo

Matsui Shuzo is a Japanese sake producer with a rich history dating back to 1726. Located in Tottori Prefecture, Matsui Shuzo is known for its high-quality sake made from locally grown rice and pure water from the nearby...

Matsui Shuzo is a Japanese sake producer with a rich history dating back to 1726. Located in Tottori Prefecture, Matsui Shuzo is known for its high-quality sake made from locally grown rice and pure water from the nearby Daisen Mountains. Matsui Shuzo's sake is made using traditional methods, including hand-mashing the rice and using wooden barrels for fermentation and aging.

One of Matsui Shuzo's most popular sakes is the Kurayoshi Pure Malt Whisky. This whisky is made using 100% malted barley and is aged in oak barrels for at least three years. The result is a smooth and complex whisky with notes of vanilla, caramel, and oak.

In addition to their sake and whisky, Matsui Shuzo also produces a range of fruit liqueurs, including yuzu, peach, and plum. These liqueurs are made using locally sourced fruit and are perfect for adding a touch of sweetness to cocktails or enjoying on their own.

Overall, Matsui Shuzo is a producer that is dedicated to preserving traditional Japanese methods while also experimenting with new techniques and flavors. Their sake, whisky, and liqueurs are all of the highest quality and are sure to impress even the most discerning of drinkers.

Matsui Shuzo