Domaine Danjean Berthoux - Mercurey - Les Chavances

Domaine Danjean Berthoux - Mercurey - Les Chavances - 2020 - 75cl - Onshore Cellars

Domaine Danjean Berthoux - Mercurey - Les Chavances

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Regular price €34.80
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Provenance
Type
Red
Country
Appellation
Technical
Grapes
ABV
13%
Serving
15° - 17° C
Food Pairings
DuckChickenGame BirdsMushroomsRoot VegetablesPasta Dishes
Key Characteristics
["Full-bodied""Dried fruit""Earthy""Smoky""Elegant""Medium alcohol"]

Behind the bottle

Burgundy - Onshore Cellars

Burgundy

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy...

The French Wine region of Burgundy (aka “Bourgogne”) may be small in size, but its influence is huge in the world of vino. The complexity of Burgundy can cast fear into the heart of even a seasoned wine pro, but fear not – the region need only be as complicated as you want it to be. Yes, it is home to some of the most expensive wines in the known universe, but there are also tasty and affordable wines.

Main grapes:

Pinot Noir originated in Burgundy and these vines cover 34% of the region, accounting for 29% of overall wine production. The red grape does extremely well in limestone and clay soil, which helps create their complexity. Pinot Noir wines from Burgundy range in colour from cherry to brick, are light in body, and typically have red fruit and spicy flavours. Gamay is a red grape also grown in Burgundy, but only makes up 10% of the vines.

Chardonnay is the primary grape for white wines in Burgundy, making up 48% of the vines and 68% of production. Chardonnay appreciates Burgundy’s marl soil, which gives it delicate floral, fruit, and mineral aromas and full-bodied flavours. Aligoté is the second white grape, accounting for 6% grown. {Read more about the ancient Aligoté grape in Burgundy.}

The region does produce a sparkling wine called Crémant de Bourgogne. It can be made from Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy, and Melon. Varieties include blanc, blanc de blancs, blanc de noirs, and rosé.

Explore Burgundy
Mercurey

Mercurey

Mercurey is an appellation located in the Côte Chalonnaise subregion of Burgundy, France. It sits between the more famous Côte d'Or to the north and the Mâconnais to...

Mercurey is an appellation located in the Côte Chalonnaise subregion of Burgundy, France. It sits between the more famous Côte d'Or to the north and the Mâconnais to the south, positioned around the commune of Mercurey in the Saône-et-Loire department. The appellation was granted AOC status in 1936 and is one of the most significant red wine appellations in the Côte Chalonnaise.

The vineyard sites are planted primarily on limestone-rich soils with clay and marl deposits, benefiting from a continental climate with moderate rainfall. Pinot Noir dominates the plantings, accounting for the vast majority of production, though small amounts of Chardonnay are also permitted. The appellation includes 32 Premier Cru vineyards, which represent some of the best-exposed slopes with optimal drainage and sun exposure. Traditional Burgundian winemaking methods are employed, with an emphasis on expressing the terroir characteristics of individual vineyard sites.

Mercurey red wines typically display the classic Burgundian character of Pinot Noir but often with more structure and earthiness compared to wines from the Côte d'Or. They exhibit red berry fruit flavors, often accompanied by notes of forest floor, leather, and spice. The wines generally show good acidity and moderate tannins, making them approachable in their youth while also having the potential to develop complexity with several years of cellaring.

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