Benedicte et Stephane Tissot - Onshore Cellars

Benedicte et Stephane Tissot

6 products
Kürzlich gesehen
Erfahren Sie mehr über

Benedicte et Stephane Tissot

Benedicte et Stephane Tissot

Benedicte et Stephane Tissot is a renowned wine producer based in the Jura region of France. The Tissot family has been producing wine for generations, and Benedicte and Stephane have continued this tradition with their own unique style and approach.

The Jura region is known for its distinctive wines, and the Tissot family has played a significant role in shaping the region's reputation. They are particularly known for their use of biodynamic farming methods, which prioritize the health of the soil and the environment. This approach allows the grapes to express their unique terroir, resulting in wines that are complex, nuanced, and full of character.

Benedicte and Stephane produce a range of wines, including Chardonnay, Savagnin, Pinot Noir, and Poulsard. Their wines are known for their elegance, balance, and finesse, and they are highly sought after by wine enthusiasts around the world.

One of the Tissot family's most famous wines is their Vin Jaune, a unique and complex wine that is aged for six years in oak barrels. This wine is made from the Savagnin grape and is known for its intense aromas of nuts, spices, and dried fruits. It is a wine that is meant to be savored slowly, and it pairs well with rich, flavorful dishes.

In addition to their wines, Benedicte and Stephane also produce a range of spirits, including absinthe and marc. Their absinthe is made using traditional methods and is known for its complex flavors and aromas. It is a spirit that is meant to be enjoyed slowly, and it pairs well with desserts and rich, creamy cheeses.

Overall, Benedicte et Stephane Tissot is a producer that is known for their commitment to quality, their respect for the environment, and their innovative approach to winemaking. Their wines and spirits are highly sought after by connoisseurs around the world, and they are a testament to the rich history and tradition of winemaking in the Jura region of France.