Japan Kyoto The Kyoto Distillery

The Kyoto Distillery - Ki No Bi

The Kyoto Distillery - Ki No Bi - 70cl - Onshore Cellars
Japan Kyoto The Kyoto Distillery

The Kyoto Distillery - Ki No Bi

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Inklusive moms. Forsendelse beregnes ved kassen.
Made from regional ingredients, its recipe is inspired by the history and culture of the city. KI NO BI which means "the beauty of the seasons" is a rice liqueur to which local botanicals have been added, including yellow Yuzu, sansho pepper and Uji gyokuro tea. This Japanese gin is blended with famous Fushimi water before being bottled at 45.7 degrees.
Type:
 Gin
Land:
 Japan
Producent:
 The Kyoto Distillery
Serveringstemperatur:
 16° - 18° C
ABV:
 45.7%

Lokal levering

Vi har en flåde af varevogne, der leverer i hele den franske og italienske riviera, og priserne beregnes ud fra afstanden på vognstadiet. Mulighed for at booke tid og dato.

For leverancer længere væk, ring venligst for et tilbud: +33 4 65 84 99 51

Frankrig / Monaco

1 - 2 arbejdsdage levering i Frankrig, for ordrer afgivet før kl. 14.00.

Mulighed for kurer og afleveringssted ved kassen.

EU - fastlandet

1-3 dages levering på hele EU's fastland for ordrer afgivet inden kl. 14. Tillad en ekstra dag for øer. 

Mulighed for kurer og afleveringssted ved kassen.

Resten af verden

Ring venligst for et tilbud:  +33 4 65 84 99 51

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Udvalgt cocktail

Ki No Bi Blossom

Ingredients and instructions only:

Ingredients:
- 60 ml Ki No Bi gin
- 30 ml fresh lemon juice
- 15 ml elderflower syrup
- 15 ml honey syrup
- 1 dash lavender bitters
- Edible flower for garnish

Instructions:
1. In a shaker, combine Ki No Bi gin, fresh lemon juice, elderflower syrup, honey syrup, and lavender bitters.
2. Fill the shaker with ice and shake vigorously for 10-15 seconds.
3. Strain the mixture into a chilled coupe glass.
4. Garnish with an edible flower and serve immediately.

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