Gianni Gagliardo - Barolo - Lazzarito - Vigna Preve

94 point - The Wine Advocate
Gianni Gagliardo - Barolo - Lazzarito - Vigna Preve - 2018 - 75cl - Onshore Cellars

Gianni Gagliardo - Barolo - Lazzarito - Vigna Preve

94 point - The Wine Advocate
Vintage
Størrelse
Almindelig pris €134.07
/
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Inklusive moms. Forsendelse beregnes ved kassen.
The Gianni Gagliardo 2018 Barolo Lazzarito Vigna Preve (with 2,224 bottles and 150 magnums made) shows medium-dark intensity with blackcurrant and plum. There is nice tart freshness in this Nebbiolo that helps to give lift and greater intensity to the bouquet. Its aromas are delivered with linear sharpness. This wine is poised for graceful aging thanks to that acidity.
Type:
Rød
Land:
Italien
Region:
Piedmont
Betegnelse:
Barolo DOCG
Producent:
Gianni Gagliardo
Druer/Blanding:
Nebbiolo
Serveringstemperatur:
16° - 18° C
ABV:
14.5%
Forslag til parring:
Game Birds, Lamb, Beef, Venison, Truffles, Mushroom Risotto, Asian Cuisine, Hard Cheeses, Aged Cheeses

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Vores samling af Piemonte - Find dette hos Onshore Cellars, din leverandør af yachtvin

Piedmont

Piemonte (Piemonte) ligger i det meste af det nordvestlige Italien og grænser op til Schweiz i nord og Frankrig i vest og når næsten ud til Middelhavskysten. Dens hovedstad og største...

Piemonte (Piemonte) ligger i det meste af det nordvestlige Italien og grænser op til Schweiz i nord og Frankrig i vest og når næsten ud til Middelhavskysten. Hovedstaden og den største by er Turin (Torino).

I vinverdenen er Piemonte bedst kendt for de to giganter Barolo og Barbaresco sammen med andre populære rødvine lavet på Barbera og Dolcetto, den hvide Gavi og den mousserende Asti.

Den har flere DOCG'er (17) og DOC'er (42) end nogen anden region (se kort: Asti-området, Langhe, Monferrato og det nordlige), men ingen IGP'er. I 2016 producerede Piemonte 2,5 millioner hl (28,3 millioner kasser) vin, hvoraf størstedelen (55 %) var rødvin og 83 % på DOP-niveau. Regionens primære druesorter er Barbera (31 %), Moscato (22 %), Dolcetto (13 %) og Nebbiolo (10 %).

Udforsk Piedmont
Barolo DOCG - Onshore Cellars

Barolo DOCG

Barolo is a red wine produced in the Piedmont region of Italy. It is made from the Nebbiolo grape, which is known for its high tannins and acidity....

Barolo is a red wine produced in the Piedmont region of Italy. It is made from the Nebbiolo grape, which is known for its high tannins and acidity. Barolo has a long history, dating back to the 19th century when it was first produced in the town of Barolo. Today, it is one of Italy's most famous and prestigious wines.

Barolo is produced using traditional methods, with the grapes being hand-harvested and then fermented in stainless steel tanks. The wine is then aged in oak barrels for a minimum of two years, although some producers age their Barolo for up to five years or more. This extended aging process gives Barolo its characteristic complexity and depth of flavour.

Barolo is known for its rich, full-bodied flavour, with notes of cherry, plum, and leather. It has a high tannin content, which gives it a firm structure and a long finish. Barolo is often described as a "wine for aging", as it can improve in the bottle for many years.

Some of the top Barolo producers include Giacomo Conterno, Bruno Giacosa, and Roberto Voerzio. These producers are known for their commitment to quality and their use of traditional methods. Barolo is also produced in several different appellations, including Barolo, Barbaresco, and Langhe.

Overall, Barolo is a wine that is steeped in history and tradition. Its rich flavour and complex character make it a favourite among wine enthusiasts around the world. Whether you are a seasoned wine connoisseur or a casual drinker, Barolo is a wine that is sure to impress.

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