Domaine des Baumard is situated right in the heart of the Anjou, in the town of Rochefort-Sur-Loire, just south of Savennières itself. The property has been in the Baumard family since 1634, but it was reconstituted and improved by Jean Baumard in the mid-1950s. Since 1992 the Estate has been run with meticulous care by Jean’s son, Florent, and the Domaine is now regarded as one of the best producers in the Loire Valley and one of the greatest producers of white wine in the world.

Loire-dalen er en historisk vinregion, der ligger i den centrale del af Frankrig. Regionen er kendt for at producere nogle af de fineste vine i verden, herunder hvid-, rød- og rosévine. Loire-dalen er hjemsted for en række forskellige appellationer, hver med sin egen unikke vinstil.

En af de mest berømte appellationer i Loire-dalen er Sancerre. Sancerre er kendt for at producere nogle af de fineste hvidvine i verden, fremstillet af Sauvignon Blanc-druen. Vinene fra Sancerre er kendt for deres sprøde syre, mineralitet og citrussmag. Regionen er også kendt for at producere nogle fremragende rødvine, fremstillet af Pinot Noir-druen.

En anden berømt appellation i Loire-dalen er Chinon. Chinon er kendt for at producere nogle af de fineste rødvine i verden, fremstillet af Cabernet Franc-druen. Vinene fra Chinon er kendt for deres rige, frugtagtige smag og deres evne til at ældes godt.

Loire-dalen er også hjemsted for Muscadet-appellationen. Muscadet er kendt for at producere nogle af de fineste hvidvine i verden, fremstillet af Melon de Bourgogne-druen. Vinene fra Muscadet er kendt for deres sprøde syre, mineralitet og citrussmag.

Loire-dalen er også hjemsted for Vouvray-appellationen. Vouvray er kendt for at producere nogle af de fineste hvidvine i verden, fremstillet af Chenin Blanc-druen. Vinene fra Vouvray er kendt for deres rige, frugtagtige smag og deres evne til at ældes godt.

Loire-dalen er også hjemsted for Anjou-appellationen. Anjou er kendt for at producere nogle af de fineste rødvine i verden, fremstillet af Cabernet Franc-druen. Vinene fra Anjou er kendt for deres rige, frugtagtige smag og deres evne til at ældes godt.

Loire-dalen er også hjemsted for Pouilly-Fumé-appellationen. Pouilly-Fumé er kendt for at producere nogle af de fineste hvidvine i verden, fremstillet af Sauvignon Blanc-druen. Vinene fra Pouilly-Fumé er kendt for deres sprøde syre, mineralitet og citrussmag.

Loire-dalen er også hjemsted for Saumur-appellationen. Saumur er kendt for at producere nogle af de fineste mousserende vine i verden, fremstillet af Chenin Blanc-druen. Vinene fra Saumur er kendt for deres sprøde syre, mineralitet og citrussmag.

Loire-dalen er også hjemsted for Touraine-appellationen. Touraine er kendt for at producere nogle af de fineste rød- og hvidvine i verden, fremstillet af en række forskellige druesorter. Vinene fra Touraine er kendt for deres rige, frugtagtige smag og deres evne til at ældes godt.

Overordnet set er Loire-dalen en historisk vinregion, der producerer nogle af verdens fineste vine. Uanset om du er på udkig efter en sprød hvidvin, en fyldig rødvin eller en mousserende vin, så har Loiredalen noget at byde på.

Savennières is a small wine appellation located in the Loire Valley region of France. The appellation is known for producing some of the finest white wines in the world, made from the Chenin Blanc grape variety. The wines of Savennières are known for their complexity, depth, and ability to age gracefully.

The history of winemaking in Savennières dates back to the 11th century, when monks from the nearby Abbey of Saint-Nicolas de Angers began cultivating vineyards in the area. The monks recognised the unique terroir of the region, which is characterised by its schist soils and cool climate, and began producing wines that were highly sought after by the nobility of the time.

Today, the wines of Savennières are still highly prized by wine enthusiasts around the world. The appellation covers just over 300 hectares of vineyards, which are divided into three main terroirs: La Roche aux Moines, Coulée de Serrant, and Roche aux Moines. Each terroir has its own unique characteristics, which are reflected in the wines produced there.

The style of production in Savennières is focused on producing high-quality, terroir-driven wines that express the unique characteristics of the region. The Chenin Blanc grapes used to make the wines are hand-harvested and carefully sorted to ensure only the best fruit is used. The wines are then fermented and aged in a combination of stainless steel tanks and oak barrels, depending on the producer's preference.

The wines of Savennières are known for their complexity and depth, with flavours of honey, citrus, and stone fruit. They are also known for their ability to age gracefully, with some of the best examples of the wines being able to age for decades. The wines of Savennières are a true expression of the terroir of the Loire Valley, and are a must-try for any serious wine enthusiast.

In conclusion, Savennières is a small but highly regarded wine appellation in the Loire Valley region of France. The wines produced here are known for their complexity, depth, and ability to age gracefully. The unique terroir of the region, combined with the skill and dedication of the producers, results in some of the finest white wines in the world.