Vincent Girardin - Corton-Charlemagne - Grand Cru

93 point - The Wine Advocate
95 point - The Wine Advocate
94 point - The Wine Advocate
94 point - The Wine Advocate
Vincent Girardin - Corton-Charlemagne - Grand Cru - 2018 - 75cl - Onshore Cellars

Vincent Girardin - Corton-Charlemagne - Grand Cru

93 point - The Wine Advocate
95 point - The Wine Advocate
94 point - The Wine Advocate
94 point - The Wine Advocate
Vintage
Størrelse
Almindelig pris 7.695,00 Kč
/
  • 1 på lager
  • Lagerbeholdning på vej
Inklusive moms. Forsendelse beregnes ved kassen.

Vincent Girardin's Corton-Charlemagne Grand Cru is a wine that truly embodies the essence of Burgundy. This wine is made from Chardonnay grapes grown in the Corton-Charlemagne vineyard, which is located in the Côte de Beaune region of Burgundy.

The taste profile of this wine is complex and layered, with notes of citrus, apple, and pear, as well as hints of vanilla and oak. The wine has a rich, full-bodied texture and a long, lingering finish that leaves a pleasant aftertaste.

Vincent Girardin is a renowned producer of Burgundy wines, with a history that dates back to the 17th century. The company is known for its commitment to quality and its use of traditional winemaking techniques.

This wine is best enjoyed in the company of good friends and family, perhaps paired with a delicious meal of seafood or poultry. Whether you're a seasoned wine connoisseur or just starting to explore the world of wine, Vincent Girardin's Corton-Charlemagne Grand Cru is a wine that is sure to impress.

Girardin's "regular" bottling of 2019 Corton-Charlemagne Grand Cru is very good, offering up aromas of pear, citrus zest and peach, complemented by hints of freshly baked bread and anise. Full-bodied, deep and textural, it's ample and seamless, with bright acids and a saline finish.
Aromas of pear, buttered toast, quince, white flowers, and fresh bread introduce the 2018 Corton-Charlemagne Grand Cru, a full-bodied, layered, and intense wine that's racy and electric, with terrific concentration, tangy acids and a long, intensely sapid finish.
The 2017 Corton-Charlemagne Grand Cru was one of the most introverted wines in the range, unwinding to reveal scents of pear, white flowers, confit citrus and a delicate top note of petrol. On the palate, it's full-bodied, ample, and satiny, with a deep and intensely concentrated core, but it's still very reserved after its recent bottling.
Wafting from the glass with aromas of buttered orchard fruit, ripe lemons and blanched almonds, the 2016 Corton-Charlemagne Grand Cru is full-bodied, deep, and concentrated, with a broad-shouldered, powerful profile, chewy structuring dry extract and racy acids, concluding with a long and penetrating finish. This is a very persuasive wine from Girardin.
Type:
Hvid
Land:
Frankrig
Region:
Bourgogne
Betegnelse:
Corton-Charlemagne
Producent:
Vincent Girardin
Druer/Blanding:
Chardonnay
Stil:
Grand Cru
Serveringstemperatur:
8° - 10° C
ABV:
13%
Forslag til parring:
Shellfish, Lobster, Goat Cheese, Green Vegetables, Grains and Legumes, Fresh Herbs and Aromatic Dishes

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Bag om flasken

Vincent Girardin

Vincent Girardin

Hans rødvine er af konstant høj kvalitet, og der lægges vægt på ren frugt og bløde, smidige tanniner. Men det er med de hvide vine, at han virkelig udmærker sig...

Hans rødvine er af konstant høj kvalitet, og der lægges vægt på ren frugt og bløde, smidige tanniner. Men det er med hvidvinene, at han virkelig udmærker sig. Han producerer en række vine, som er kendetegnet ved deres frugtdybde og udsøgte balance. Disse hvidvine er ekstremt tilgængelige, når de er unge, men de bedste crus har godt af 4-5 års flaskelagring.

De røde vine er lavet med stilke, hvor det er muligt, hvis de er modne og sunde nok, og med minimal håndtering under cuvaison: ingen udstansning overhovedet. Som med de hvide vine er der kun lidt brug af nyt træ.

Vincent Girardin
Bourgogne - Onshore Cellars

Bourgogne

Den franske vinregion Bourgogne er måske lille af størrelse, men dens indflydelse er enorm i vinens verden. Kompleksiteten i Bourgogne...

Den franske vinregion Bourgogne er måske lille af størrelse, men dens indflydelse er enorm i vinens verden. Bourgognes kompleksitet kan gøre selv en garvet vinkender bange, men frygt ikke - regionen behøver kun at være så kompliceret, som du ønsker, at den skal være. Ja, det er hjemsted for nogle af de dyreste vine i det kendte univers, men der er også velsmagende og prisvenlige vine.

De vigtigste druer:

Pinot Noir stammer fra Bourgogne, og disse vinstokke dækker 34% af regionen og står for 29% af den samlede vinproduktion. Den røde drue klarer sig ekstremt godt i kalksten og lerjord, hvilket er med til at skabe deres kompleksitet. Pinot Noir-vine fra Bourgogne varierer i farve fra kirsebær til mursten, er lette i kroppen og har typisk rød frugt og krydret smag. Gamay er en rød drue, som også dyrkes i Bourgogne, men den udgør kun 10 % af vinstokkene.

Chardonnay er den primære drue til hvidvin i Bourgogne og udgør 48 % af vinstokkene og 68 % af produktionen. Chardonnay sætter pris på Bourgognes mergeljord, som giver den delikate blomster-, frugt- og mineralaromaer og en fyldig smag. Aligoté er den anden hvide drue og tegner sig for 6 % af produktionen. {Læs mere om den gamle Aligoté-drue i Bourgogne.}

Regionen producerer en mousserende vin kaldet Crémant de Bourgogne. Den kan fremstilles af Chardonnay, Pinot Noir, Pinot Gris, Aligoté, Gamay, Sacy og Melon. Sorterne omfatter blanc, blanc de blancs, blanc de noirs og rosé.

Udforsk Bourgogne
Corton-Charlemagne

Corton-Charlemagne

Corton-Charlemagne is a prestigious wine appellation located in the Côte de Beaune region of Burgundy, France. The appellation is known for producing some of the finest white wines...

Corton-Charlemagne is a prestigious wine appellation located in the Côte de Beaune region of Burgundy, France. The appellation is known for producing some of the finest white wines in the world, made from the Chardonnay grape variety.

The history of Corton-Charlemagne dates back to the 8th century, when the Emperor Charlemagne was said to have owned vineyards in the area. The vineyards were later acquired by the monks of the Abbey of Cluny, who continued to cultivate the land and produce wine. In the 19th century, the appellation was officially recognized and its reputation as a producer of high-quality wines began to grow.

The style of production in Corton-Charlemagne is traditional and focused on producing wines that reflect the unique terroir of the region. The vineyards are located on the slopes of the Corton hill, which is composed of limestone and marl soils. The vines are planted at a high density and are trained using the Guyot system, which allows for maximum exposure to the sun and optimal ripening of the grapes.

The Chardonnay grape variety is the only grape permitted in the production of Corton-Charlemagne wines. The grapes are hand-harvested and carefully sorted to ensure only the highest quality fruit is used. The wines are typically aged in oak barrels for 12-18 months, which adds complexity and depth to the final product.

Corton-Charlemagne wines are known for their rich, full-bodied character and complex aromas and flavors. The wines are often described as having notes of citrus, honey, and toasted nuts, with a long, lingering finish. They are best enjoyed with rich, flavorful dishes such as roasted poultry, seafood, or creamy pasta dishes.

In conclusion, Corton-Charlemagne is a world-renowned wine appellation that produces some of the finest white wines in the world. Its rich history, traditional style of production, and focus on quality have made it a favorite among wine enthusiasts and collectors alike. If you are looking for a truly exceptional white wine, look no further than Corton-Charlemagne.

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