Kameman Shuzo - Awazake - Junmai Nigori

Name: Kameman Shuzo - Awazake - Junmai Nigori
Brand: Kameman Shuzo
SKU: Kameman Shuzo - Awazake - Junmai Nigori - 72cl
Price: 36.3 EUR
Availability: OutOfStock

Kameman Shuzo - Awazake - Junmai Nigori

Størrelse

72cl

Pris

Sikre betalinger

Mængde

Awazake is a beautiful Nigori, a cloudy, rich and truly fruity sake. The nose is soft and pleasant, with notes of ripe fruit, pear, pineapple, banana and grape. Tropical flavours - what could be more normal for a sake made by Japan's southernmost brewer? The texture on the palate is rich and dense, punctuated by lactic notes and marked by a fine acidity. This gives it good overall balance and lightness. The result is a perfectly balanced sake, rich yet lively and fresh.

Type:	Sake
Land:	Japan
Producent:	Kameman Shuzo
Serveringstemperatur:	Cold
ABV:	15.5%

Lokal levering

Vi har en flåde af varevogne, der leverer i hele den franske og italienske riviera, og priserne beregnes ud fra afstanden på vognstadiet. Mulighed for at booke tid og dato.

For leverancer længere væk, ring venligst for et tilbud: +33 4 65 84 99 51

Frankrig / Monaco

1 - 2 arbejdsdage levering i Frankrig, for ordrer afgivet før kl. 14.00.

Mulighed for kurer og afleveringssted ved kassen.

EU - fastlandet

1-3 dages levering på hele EU's fastland for ordrer afgivet inden kl. 14. Tillad en ekstra dag for øer.

Mulighed for kurer og afleveringssted ved kassen.

Resten af verden

Ring venligst for et tilbud: +33 4 65 84 99 51

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Udvalgt cocktail

Nigori Blossom

Ingredients:
- 60 ml Kameman Shuzo Awazake Junmai Nigori
- 30 ml elderflower liqueur
- 15 ml lemon juice
- 15 ml simple syrup
- 1 egg white
- Edible flower for garnish

Instructions:
1. In a cocktail shaker, combine Kameman Shuzo Awazake Junmai Nigori, elderflower liqueur, lemon juice, simple syrup, and egg white.
2. Dry shake (without ice) for 10-15 seconds to emulsify the egg white.
3. Add ice to the shaker and shake again for 10-15 seconds.
4. Strain the mixture into a chilled coupe glass.
5. Garnish with an edible flower and serve.