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Antinori is the most famous name in Italian wine and the influence of Piero Antinori in the last 25 years has been nothing short of revolutionary. Antinori's flagship...
Antinori is the most famous name in Italian wine and the influence of Piero Antinori in the last 25 years has been nothing short of revolutionary. Antinori's flagship wine, Tignanello, first appeared in 1971 and caused a sensation by its use of Cabernet Sauvignon in a Sangiovese blend and with its practice of ageing in small French barriques. Antinori was accused of vinous treachery and treason but soon barrique-aged blends of Sangiovese and Cabernet began appearing all across Tuscany.
Chianti Classico is a wine appellation located in the heart of Tuscany, Italy. The region has a rich history dating back to the Etruscan era, and it is...
Chianti Classico is a wine appellation located in the heart of Tuscany, Italy. The region has a rich history dating back to the Etruscan era, and it is known for producing some of the finest wines in the world. The Chianti Classico appellation covers an area of approximately 70,000 hectares, and it is home to over 15,000 hectares of vineyards.
The style of production in Chianti Classico is traditional, with a focus on producing high-quality wines that reflect the unique terroir of the region. The grapes grown in Chianti Classico are primarily Sangiovese, which is the dominant grape variety in the region. Other grape varieties that are grown in the region include Canaiolo, Colorino, and Malvasia Nera.
The typical wines produced in Chianti Classico are red wines that are known for their elegance, complexity, and balance. The wines are characterized by their bright acidity, firm tannins, and intense fruit flavors. The wines are aged in oak barrels for a minimum of 12 months, which gives them a rich, complex flavor profile.
Chianti Classico is divided into several sub-zones, each with its own unique characteristics. The sub-zones include Castellina, Gaiole, Greve, and Radda. Each sub-zone has its own distinct terroir, which is reflected in the wines produced there.
The history of Chianti Classico dates back to the 13th century when the region was first recognized for its wine production. The region was officially recognized as a wine appellation in 1716, making it one of the oldest wine appellations in the world. Over the years, the region has undergone significant changes, including the introduction of new grape varieties and modern winemaking techniques.
Today, Chianti Classico is known for producing some of the finest wines in the world. The region has a reputation for producing wines that are elegant, complex, and balanced, and it is a favorite among wine enthusiasts around the world. Whether you are a seasoned wine connoisseur or a novice wine drinker, Chianti Classico is a region that should not be missed.