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Lodovico Antinori - Campo di Sasso - Insoglio del Cinghiale

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Tasting notes

Intense ruby ​​red calyx. On the nose, hints of spices and red fruits. Balanced, structured, round drink. It spreads with great pleasure, with soft and well-mixed tannins and a nice aromatic profile. Finish on notes of red fruit

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More about the Producer

  • Tenuta Di Biserno

    Tenuta Di Biserno

    Onshore Cellars - ICONIC Producer

    The site for Tenuta di Biserno was discovered by Lodovico Antinori in 1995, whilst he was researching land suitable for extending Ornellaia. He realised that whilst the geology and geography were remarkably different from those at Ornellaia given that they were much hillier and stonier, the site was indeed something to get excited about and should be a separate project. As it stood, Lodovico was freed from Ornellaia with an historic change in ownership and he entered into a technical relationship with his brother Marchese Piero Antinori and landowner Umberto Mannoni. Together, they decided to breathe life into the potentially fabulous Biserno Estate.

    Tenuta di Biserno is a 49 hectare estate, situated in Alta Maremma, coastal, western Tuscany, nestling amongst the hills of Bibbona. It borders the historic village of Bolgheri and enjoys beautiful views towards the Tyrrhenian Sea. Given the terroir, and the range of soils, Lodovico planted exclusively Bordeaux varietals, principally Cabernet Franc, followed by Merlot, some Cabernet Sauvignon and surprisingly high proportions of Petit Verdot. The range consists of the top wine Lodovico, Biserno and Il Pino di Biserno.

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