Iichiko Frasco Mugi Shochu
- In stock, ready to ship
- Inventory on the way
Clean aroma, rich body, and deep flavor. This barley Shochu is positioned at the top of the iichiko product range. It's slightly pearled, low-temperature fermentation, and all-koji production, which uses barley koji only, means it can be enjoyed on the rocks, with cold water, or with hot water on winter days. Experience its supreme taste.
| Country: | Japan |
| Producer: | Iichiko |
- Next working day delivery with DHL available in France
- Allow 2 - 3 working days for DHL delivery to the rest of Europe
- Collect from our warehouse
- Local delivery options available, rates are calculated at checkout.
- Worldwide shipping